Best of Food & Drink

Restaurants Are Charging You Fair Food Prices to Go Up 4.6% This Year While Groceries Rise Just 1.7%. Here’s the Math Behind the Gap
Why Sourdough Still Won’t Die in Canada, Years After the Pandemic Trend Started
Canadians Are Quietly Switching From Restaurants to Grocery Store Hot Bars
Grocery Stores Are Turning Into Restaurants, and Nobody in the Restaurant Industry Wants to Say It Out Loud
The Real Reason Your Favorite Restaurant Chain Suddenly Feels Smaller and Cheaper
Why Middle-Income Canadians Just Joined Lower-Income Shoppers at the Discount Grocery Counter
The Frozen Food Aisle Is Winning a War Restaurants Don’t Want to Admit They’re Losing
Restaurants Can’t Find Workers, So They’re Quietly Redesigning Menus to Need Fewer of Them
Why “County Fair” Flavors Are Suddenly Everywhere and What It Says About How Anxious Canadians Really Are
The “Texture Takeover” Food Trend Taking Over Canadian Menus in 2026
The new sick leave side effect of Jobs has now been linked to Ozempic
Tim Hortons is launching a new Harry Potter Back to Hogwarts collection on August 12th in Canada
How Canada is Fighting Back Against Trump's Food Tariffs
The Uncomfortable Reason Multicultural Grocery Stores Are Outgrowing Traditional Canadian Chains
Why the Restaurant Industry Is Quietly Preparing for Canadians to Eat Less, Not More
The Shrinking Plate Trick: How Restaurants Are Cutting Costs Without Technically Raising Prices
Why Canada’s Grocery “Collapse of the Middle” Means Your Local Chain Might Not Survive 2026
The Blockchain Sticker on Your Steak Is the Restaurant Industry’s Newest Way of Selling You a Story
Why Canadian Restaurants Are Betting on Nostalgia Because They’ve Run Out of New Ideas
The Hidden Reason Ghost Kitchens Disappeared From the News but Never Actually Left Your Neighborhood
A Woman lived with dementia for 10 years. Then this one thing changed everything
This Natural Compound Could Be a Natural Alternative to Ozempic
How bad is it for your health to eat brown rice every day?
A woman planned to Leave a $50 Tip. Then She Overheard this Comment
These 3 “Healthy” Foods May Be Hurting Your Heart
I Tried 7 Chain Cheeseburgers and these 2 Were the Worst
These 16 foods were kitchen staples in the 1960s but are now banned or heavily restricted
GLP-1 medications have a new side effect and it is called "Ozempic tongue"
Restaurants Are Fleeing Downtown Cores Across Canada, and the Reason Isn’t What You’d Expect
The Word “Local” Is Sparking a Real Fight in Canada’s Food and Drink Industry. Here’s Why
Canadian Scientists May Have Just Solved the One Thing Ruining Spicy Food for Millions
This CFIA Recall Just Hit a Popular Sausage Brand for a Reason Most Shoppers Would Never Guess
Canada’s New Grocery Benefit Just Deposited Its First Payment. Here’s How Much You Actually Get
Doctors Say these 7 foods May Make Ozempic Side Effects Feel Worse
McDonald’s Canada’s Prices Keep Climbing While Portions Shrink
Tim Hortons Franchisees Have Been Fighting Corporate for Years. Is the Chain Finally Losing Its Locals?
Walmart Canada Shoppers Say the Self-Checkout Experience Has Gotten Worse, Not Better. Here’s Why
Tim Hortons Just Pledged to Hire 10,000 “Local” Workers and Migrant Worker Advocates Are Furious
This Kitchen Staple Vegetable Is Quietly Becoming Canada’s Next Big Summer Ingredient
Mushroom Farms Across North America Are Cutting Jobs. What It Means for Canadian Grocery Shelves
A Canadian Pounded Yam Product Was Just Recalled, and It Exposes a Bigger Allergen Labelling Problem
Why BC’s Cherry Season Is Being Treated Like a National Event This Year