Best of Food & Drink

Ottawa’s $350 Million Food Supply Chain Fund Closes to Applications on August 4. Here’s Who Can Still Apply
Healthy Planet Is Opening a Massive New Two-Storey Store in Midtown Toronto on August 21
Canada's 10 very best food and drink inventions
10 U.S. Food Imports Canadians May Want to Watch as the Cyclospora Outbreak Grows
A&W is giving free float. Here’s how to get yours
Why More Canadian Restaurants Are Shrinking Their Menus Instead of Raising Prices
This is how a menu from 1925 would like
Has Tim Hortins become failed brand in Canada
A Forgotten Canadian Recipe Is Suddenly Making a Comeback, and Home Cooks Are Loving It
A Forgotten Canadian Recipe Is Suddenly Making a Comeback, and Home Cooks Are Loving It
Canada’s Michelin Guide Keeps Expanding, but Some Chefs Still Don’t Want a Star
Why Some Canadian Restaurants Are Busier Than Ever, Yet Still Losing Money
A&W’s “Burgers to Beat MS” Day Returns This August. Here’s How It Works
Tim Hortons Camp Day Raised $12.7 Million This Year. Here’s Where the Money Actually Goes
The Competition Bureau Is Now Investigating Whether Canada’s Grocery Industry Is Actually Competitive
Ottawa Just Opened Applications for a $350 Million Fund to Fix Canada’s Food Supply Chain
The Grocery Items That Cost Double in the Territories Compared to Southern Canada
Hershey Canada Just Recalled Kisses Chocolate Over Undeclared Almonds
Canadian Families Could Pay $1,000 More for Groceries This Year as Prices Rise 4-6%
73% of Canadian Restaurant Owners Say Government Tax Policy Is Actively Hurting Their Business
64% of Canadian Restaurant Owners Say They’re Making Less Money Than Last Year
Tim Hortons Is Refunding Thousands of Recalled Mugs. Here’s What We Know So Far
Restaurants Canada Asked to Raise the Foreign Worker Cap, and Canadians Are Calling It “Greedy”
Most Canadians Now Say They Want Tipping Culture Abolished Completely, and Restaurants Are Nervous
Tofino Became the First Canadian Town to Ban Small Single-Use Plastic Bottles on Earth Day 2026
Meat Prices Are Set to Jump 5-7% in Canada This Yea, the Biggest Increase of Any Grocery Category
Rising Gas Prices Are Quietly Hitting Canadian Restaurants Twice. Here’s How
4 in 10 Canadian Restaurants Are Now Operating at a Loss or Barely Breaking Even
Fruits and Vegetables Are Actually Getting Cheaper in Canada Right Now. Here’s Why
Alcohol Taxes Went Up Again in Canada. Here’s What Changed
Health Canada Quietly Doubled the Vitamin D in Your Milk. Here’s Why
Front-of-Pack Warning Labels Became Mandatory in Canada on. Here’s What They Mean on Your Favorite Products
Canada’s New Grocery Code of Conduct Is Set to Be Fully Operational as of January 2026. Here’s What Changes for Shoppers
Restaurants Are Adding Entertainment, Bowling, and Retail Just to Get You Through the Door
Restaurant Owners Are Trapped Between Rising Costs and Customers Who Won’t Pay More
Why Franchise Operators, Not Restaurant Owners, Are the Only Ones Actually Winning Right Now
Restaurants Are Making Record Sales and Recording Record Closures at the Same Time. How Is That Possible?
Bundles, Loyalty Points, Limited-Time Deals: Inside the Restaurant Industry’s Quiet Admission That Customers Are Broke
The GST Holiday Saved Restaurants Last Year. What Happens Now That It’s Gone?
Restaurant Food Prices Are Up 3% This Year. Here’s Where That Money Is Actually Going (Hint: Not the Kitchen)
The $125 Billion Restaurant Industry Number Everyone’s Bragging About Hides a Much Uglier Story
Canadian Restaurants Made More Money Than Ever in 2026 and Somehow Still Can’t Stay Open