S'mores Parfaits are an easy twist on the campfire treat with layers of creamy chocolate pudding, crunchy graham cracker crumbs, and fluffy marshmallows. All combined they create a tasty dessert. This easy-to-make dessert is perfect for any occasion, be it dinner parties, potlucks, or special celebrations.
In just a few simple steps, you can create this stunning and delicious dessert that both kids and adults will love. S'mores Parfaits offer a fun and innovative way to enjoy the classic flavors of s'mores in a no-bake, no-fuss presentation. So, roll up your sleeves and get ready to indulge in the heavenly combination of chocolate, marshmallow, and graham crackers like never before.
This twist on classic S'mores was inspired by my air fryer s'mores recipe on this site and pairs well with this amazing Oreo frappuccino.
Why You Will Love This Recipe
- No baking required: S'mores parfaits are a no-bake dessert, saving you time and effort while still providing a delicious treat.
- Versatility: Enjoy these parfaits on various occasions, from dinner parties to picnics. They make stunning and impressive desserts for any gathering.
- Simple ingredients: You only need chocolate instant pudding mix, milk, mini chocolate chips, heavy whipping cream, marshmallow creme, and vanilla extract to prepare the recipe.
- Quick preparation: The entire dessert can be prepared in just a few minutes, making it perfect for last-minute gatherings or surprise guests.
- Layered presentation: The beautiful layers of crushed graham crackers, chocolate pudding, and mini marshmallows create a visually appealing treat that will impress your guests.
- Portable: S'mores parfaits can be put together in individual servings or smaller containers for a grab-and-go treat at outdoor events or when you're on the move.
- Kid-friendly: This recipe is an excellent choice for involving children in the kitchen. They'll enjoy assembling the delicious layers and devouring the results.
- Endless variations: Beyond the standard recipe, you can experiment with different pudding flavors, mix-ins, or toppings to create your unique rendition of a s'mores parfait.
Ingredients
You'll only need a handful of simple ingredients to make this recipe, and they're all just a quick trip to the grocery store away. See the recipe card at the end of the post for exact quantities.
- Instant chocolate pudding
- Milk
- Crushed graham crackers
- Whipped topping
- Marshmallows
- Mini chocolate chips
Substitutions and Variations
- Add your favorite chopped nuts like peanuts, hazelnuts, almonds, pecans, or walnuts to give your parfait added crunch.
- For a lighter version, you can adapt the recipe with skim milk, low-fat pudding, low-fat whipped topping, and low-fat graham crackers.
- If you want to make a more secure base for your parfait, you can mix the graham cracker crumbs with some melted butter and press them firmly into the bottom of the parfait glasses. The butter will help the crumbs stick together.
- You can use marshmallow fluff in place of marshmallows,
- Try placing marshmallows on top and using a kitchen torch try toasting your marshmallows before serving.
- You can use my homemade chocolate pudding for this recipe.
- For those who love the classic s'mores flavor, you can add a pinch of salt to the graham cracker layer for the perfect sweet and salty balance.
Instructions
Making this recipe is just about as easy as it gets. It only takes a few minutes from start to finish! The highlights are here, but you'll find the exact instructions in the recipe card at the end of the post.
1: Crush the graham crackers.
2: Make the pudding.
3: Layer the parfaits and chill until ready to serve.
Hint: When crushing your graham crackers, leave them in larger chunks.
If you love recipes like this, you may also enjoy this chocolate raspberry cheesecake parfait.
Storage
Refrigerator: Store covered for up to 3 days.
Freezer: These S'Mores parfaits won't freeze well.
Make Ahead: Prepare the parfait ingredients separately, then layer when you're ready to serve them.
What to Serve with Parfaits
These parfaits combine the classic flavor profile of s'mores with the sweet layered deliciousness of pudding parfaits. As such, they're perfect with all kinds of fresh fruit and as a delicious dessert after meals like burgers, dogs, grilled meats, and pot roasts.
Tips
- Mix your pudding vigorously for an extra creamy consistency.
- If you use homemade or cook and serve pudding let it chill before layering it into the parfaits.
- When crushing your graham crackers, don't go overboard. Keep them in larger chunks.
- The easiest way to crush your graham crackers is by placing them in a resealable bag and crushing them with a rolling pin.
FAQ
To make pudding cups, simply use the process for these S'Mores parfaits, but layer the ingredients in small cups.
A parfait is a layered dessert that typically includes ingredients like pudding, whipped cream, fruit, or other sweet flavors. On the other hand, a mousse is a light, airy dessert made with whipped cream or egg whites and typically has a smoother texture than a parfait. Mousse can also be made savory, while parfaits are almost exclusively sweet.
You can use any type of chocolate you prefer—milk, dark, or semi-sweet—for s'mores parfaits. It's all about personal preference and how rich or sweet you want your parfaits to be.
You can use crushed cookies, Oreo crumbs, biscuits, or even granola as alternatives.
You can use either marshmallow creme or mini marshmallows for your parfaits. Some people prefer large marshmallows for toasting and presentation on top of the parfaits.
You can use a kitchen torch to toast marshmallows indoors. Alternatively, you can broil them on a baking sheet in the oven for a few seconds, keeping a close eye to prevent burning but I don't recommend this method.
More S'mores Recipes
Do you like s'mores? Here some recipes you may also like to try.
S'mores Parfaits
Ready to get cooking? Remember that you can print this recipe if you would like.
S’mores Parfaits
Equipment
Ingredients
- 1 box (3.9 oz) instant chocolate pudding
- 2 cups milk
- 2 cups crushed graham crackers about 18 full crackers
- 2 cups whipped topping
- 2 cups marshmallows
- ¼ cup mini chocolate chips
Instructions
- Prepare chocolate pudding by beating pudding mix and milk together until it thickens.
- Layer crushed graham crackers, pudding, and marshmallows in glasses or jars.
- Top with whipped topping and mini chocolate chips.
- Chill and serve.
Notes
- Calories calculated using regular products.
- Mix your pudding vigorously for an extra creamy consistency.
- If you use homemade or cook and serve pudding let it chill before layering it into the parfaits.
- When crushing your graham crackers, don't go overboard. Keep them in larger chunks.
- The easiest way to crush your graham crackers is by placing them in a resealable bag and crushing them with a rolling pin.
Nutrition
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