If you're wondering what to serve with beef tenderloin, you've come to the right place! Beef tenderloin is one of the most luxurious and flavorful cuts of beef.
When it's done right, this melt-in-your-mouth dish can be a real showstopper for any dinner. However, getting the perfect balance of flavors when serving up a tenderloin plate means having an array of sides that perfectly complement its buttery texture and flavor.
In this blog post, we will explore some delicious options that are sure to take your meal from ordinary to extraordinary. So pull out your favorite cooking pan and get ready because here comes our list of mouthwatering sides that pair well with steak!
What is beef tenderloin?
Beef tenderloin is a prized cut of meat that has a strikingly thick band of fat running through it like no other. It comes from the loin area of the cow, which is located between its shoulder and spine. This particular type of steak is particularly desirable because it contains less connective tissue than other cuts and therefore yields an incredibly tender and juicy steak.
There are many different preparations for beef tenderloin, including roasting, searing, grilling, or pan-frying. The key is to cook it quickly over high heat so that the outside is browned yet the inside remains succulent and pink. Searing it in a cast iron skillet can yield particularly tasty results.
How do you prepare it?
The best way to prepare beef tenderloin is to season it generously with salt and pepper. You can also incorporate other spices like garlic, onion powder, paprika, or cumin. Once the steak is seasoned to your liking, heat a cast iron skillet over medium-high heat and add some oil. When the oil is hot, place the steak in the pan and cook for about 2-3 minutes per side, or until it reaches your desired temperature.
Once cooked to your satisfaction, be sure to let the steak rest for at least 10 minutes before slicing it. This allows the juices to redistribute throughout the steak, resulting in a more flavorful dish.
What to serve with beef tenderloin?
Now that you know what beef tenderloin is and how to prepare it, let's explore some side dishes that pair well with this luxurious cut of meat.
Roasted vegetables are an excellent accompaniment for steak. You can choose any mix of your favorite vegetables, such as carrots, potatoes, Brussels sprouts, or cauliflower, and toss them with oil, herbs, and seasoning before roasting them in the oven.
Crispy potatoes are another excellent side of beef tenderloin. You can prepare them either in the oven or on the stovetop for an extra-crispy texture. Simply slice potatoes into thin wedges and season them with salt, pepper, and your favorite herbs. Roast them in the oven until golden brown or pan-fry them for crispy potatoes that are full of flavor.
Salads are a great way to add color and crunch to any meal. For instance, you can serve a simple arugula salad with lemon vinaigrette or make a more complex salad with grilled vegetables, nuts, and crumbled cheese.
Finally, no steak dinner is complete without a delicious sauce. Choose your favorite mushroom or béarnaise sauce to add an extra layer of flavor to your meal. You can also serve some homemade honey-mustard dressing or creamy blue cheese dip if you're feeling adventurous.
Other suggestions on what to serve with beef tenderloin
It is easy to create a fancy meal by just changing up what you serve with your entree. A side can make or break your meal as well. There are different recipes that can be used for side dishes. They are typically passed down to different generations. You can also try something new you find online. The following are some of our favorite side dishes recipes that pair perfectly with beef tenderloin.
To sum it up, there are many answers to what to serve with beef tenderloin. Whether you’re looking for a classy and elegant dinner party dish or just a comforting family meal, there is an option for you.
Garlic mashed potatoes, creamy polenta, roasted root vegetables, and salad greens all pair wonderfully with this versatile cut of meat. Don't be afraid to get creative - pair the tenderloin with your favorite ingredients to make a delicious combo!
Have fun cooking and experimenting to find the perfect sides to create an impressive dining experience everyone will enjoy.