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    Home » Recipes » Air Fryer

    Air Fryer Parmesan Potatoes

    Published: Sep 27, 2022 by Karin and Ken · This post may contain affiliate links. 3 Comments

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    These air fryer parmesan crusted potatoes are loaded with a classic blend of spices, grated parmesan cheese, and air fried to golden brown, melty perfection.

    Overhead photo of Parmesan Crusted Potatoes served on a white plate next to a golden fork. The potatoes are topped with chopped herbs. The plate and fork are surrounded by fresh rosemary.

    Potatoes are such an easy side dish and can be prepared in so many different ways, and they're perfect with almost any dish you can think of. From seafood to beef and everything in between, potatoes just work. 

    I got the idea to make these delicious crispy potatoes from my parmesan baked potato halves and our air fryer garlic parmesan potato recipe. Both of those recipes are so delicious on their own that I thought I should try combining those concepts into one air-fried parmesan potato recipe, and it's the perfect side dish.  

    Why You'll Love Air Fryer Parmesan Potatoes

    • Classic spices make these potatoes pop with all the flavors we love in roasted potatoes. 
    • Parmesan cheese gives these potatoes an extra layer of earthy flavor. 
    • It only takes a handful of ingredients to make them. 

    Ingredients

    It only takes a handful of ingredients to make this simple dish. You'll find the ones that aren't already in your kitchen at your local grocery store.

    Overhead photo of all the ingredients needed to make Parmesan Crusted Potatoes on a counter top.
    • Baby gold potatoes are the perfect type of potatoes for this delicious recipe. 
    • Classic spices like fresh rosemary, garlic powder, and paprika make the classic roasted potato flavor.
    • Parmesan cheese adds an earthy, complex flavor to these potatoes. 

    The full ingredient list with quantities is in the recipe card at the end of the post. 

    How to Make Air Fryer Parmesan Potatoes

    This is an incredibly easy dish that even beginners can make. You'll find the full instructions in the recipe card at the end of the post, but for now, let's hit the highlights with some simple steps. 

    1. Wash, dry, and cut the potatoes in half and place them in a large bowl.

    2. Melt the butter and combine it with the spices. Coat the potatoes with the melted butter mixture.

    3. Top the potatoes with parmesan cheese and lay them in a single layer if possible. If not, put them in the air fryer basket and toss them every few minutes to ensure they cook evenly.

    Overhead photo of the cooked Parmesan Crusted Potatoes served on a white plate. The plate is surrounded by ingredients.

    Substitutions and Variations

    • Potatoes: Use russet or red potatoes for this recipe. Just cut them to the approximate size of the baby golds. 
    • Olive Oil: If you prefer, you can use olive oil in place of butter for coating the potatoes. 
    • Spicy: Add a bit of cayenne powder or red pepper flakes to the spice mix for a kick of heat. 
    • Other Spices: Italian seasoning, basil, parsley, and onion powder also work well. 
    • Garlic: For the best results, use garlic powder instead of minced garlic.
    • Bake: If you don't have an air fryer or want to use your oven, you can bake these potatoes on a large baking sheet instead.
    • Deep fry: To get that classic crispy flavor, you can use a deep fryer instead of an air fryer.

    If you like recipes like these air fryer parmesan-crusted potatoes, then you'll love these air fryer baby potatoes.

    What to Serve with Air Fryer Parmesan Potatoes

    Baked chicken thighs and these delicious green beans are the perfect complements to the flavors of these potatoes. Of course, there are so many great recipes that pair well with these versatile potatoes. Serve these air fryer garlic parmesan potatoes with a main course like:

    • Honey Garlic Lemon Pepper Chicken Thighs
    • Lemon Pepper Pork Chops
    • Salisbury Steak with Onion Gravy
    • Instant Pot Shrimp
    • Poached Lobster Tail

    Equipment

    • Measuring cups and spoons
    • Knife
    • Cutting board
    • Air fryer
    • Grater

    Storage

    Refrigerator: Store leftover potatoes in an airtight container for up to 4 days in the refrigerator. 

    Freezer: Store these in an air-tight, freezer-safe container or heavy-duty freezer bag for up to 6 months. 

    Reheat: Spread your potatoes out in an even layer on a sheet and cover them with foil. Bake for 10 to 15 minutes at 400 degrees. 

    Tips for Air Fryer Parmesan Potatoes

    • Preheat your air fryer. It's a complete myth that air fryers don't need preheating. 
    • Keep your potatoes in a bowl of water while you cut them in half to keep them from browning. 
    Closeup photo of a plate full of Parmesan Crusted Potatoes. The potatoes are topped with crispy cheese and freshly chopped herbs.

    FAQ

    What are the best potatoes for roasting?

    Baby Yukon Gold potatoes have the best ratio of starch to create perfect roasted potatoes. Tied for first are russet potatoes.

    Do I have to boil potatoes before roasting them?

    Usually, yes, but the amount of time these parmesan crusted potatoes are air-fried does away with that.

    How long are roasted potatoes good?

    These crispy parmesan potatoes keep for about 4 days in the refrigerator or up to 6 months in the freezer.

    More Potato Recipes You'll Love

    • Korean Potatoes
    • Air Fryer Breakfast Potatoes
    • Air Fryer Baby Potatoes

    Air Fryer Parmesan Potatoes

    These air fryer parmesan crusted potatoes are quick and easy. They're loaded with flavor and make a great side with almost anything.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course Side Dish
    Cuisine American
    Servings 4
    Calories 291 kcal

    Equipment

    • Measuring cups and spoons
    • Knife
    • cutting board
    • Cheese grater
    • Air Fryer

    Ingredients
      

    • 1 1.5 lb bag baby gold potatoes
    • ½ cup salted butter
    • 1 tablespoon dried rosemary
    • 1 ½ teaspoon garlic powder
    • 1 teaspoon smoked paprika
    • 1 teaspoon dried oregano
    • ¾ cup grated parmesan
    • ¾ cup freshly shredded parmesan

    Instructions
     

    • Wash and dry the potatoes. Then cut each of the potatoes in half.
    • In a medium sized mixing bowl, melt the butter with the rosemary, garlic powder, paprika, and oregano.
    • Dump the potatoes into the melted butter mixture until they are all evenly coated in the butter and spices.
    • Fill an air fryer basket with the potatoes. Make sure that the flat surface is facing up.
    • Top of the potatoes with a generous helping of parmesan cheese and cook for 20 minutes at 350 degrees.
    • Serve and enjoy!

    Notes

    Notes:
    • These potatoes have a crunchy outer layer with a soft interior.
    • Other spices that taste great with these potatoes include basil, parsley, and onion powder.
    • You can store these potatoes in an airtight container for up to seven days.
    • Typically, you would need to boil potatoes in order to soften up the inside, but because these potatoes air fry for 20 minutes, it is not necessary. The inside will be nice and soft when you take them out of the air fryer.

    Nutrition

    Calories: 291kcalCarbohydrates: 4gProtein: 6gFat: 28gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 77mgSodium: 512mgPotassium: 78mgFiber: 1gSugar: 0.1gVitamin A: 1142IUVitamin C: 0.4mgCalcium: 189mgIron: 1mg
    Keyword air fryer parmesan crusted potatoes, air fryer parmesan potatoes
    Tried this recipe?Let us know how it was!
    Overhead photo of a plate full of Parmesan Crusted Potatoes. The potatoes are topped with crispy cheese and freshly chopped herbs.
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    Reader Interactions

    Comments

    1. Trina

      November 26, 2022 at 3:56 pm

      5 stars
      I cannot believe how good these potatoes are and how many we ate You could almost make these potatoes as a snack They were so addictive They are that good Thx for our new favorite recipe ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

      Reply
      • Karin and Ken

        November 26, 2022 at 7:27 pm

        We make them regularly here and always wish we made more! They’re definitely delicious! Glad you enjoyed them too. All the best. Karin

      • Karin and Ken

        November 27, 2022 at 4:12 pm

        I’m so glad you enjoyed these potatoes. We love them too. Thank you for taking the time to comment. You made my day. All the best. Karin

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    Welcome!

    Ken and Karin

    We are the kitchen divas: Karin and my partner in life Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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