Kitchen Divas

The Best Slow Cooker Chinese Pork

by Karin and Ken · 2 Comments

 
This recipe for The Best Slow Cooker Chinese Pork is a definite keeper. Little time to prepare, the flavors are fantastic and the gravy terrific!  

I really love how tender the slow cooker makes the pork.  It literally falls apart with a fork.  Just throw everything into your slow cooker and when you return you will have a delicious dinner almost ready to go!  All you need to prepare is a vegetable or salad and potato or rice!  How easy is that?
 
If you are a regular reader of this blog you know that I love gravy and sauces.  This recipe for The Best Slow Cooker Chinese Pork is a favorite of mine because the gravy is so yummy!
 
I have to keep mentioning how great the gravy is because I love gravy and I can’t help it.  The flavor that is glazed all over this tender pork is perfect! All of those flavors combine to make the gravy taste so good.  
 
This is the perfect recipe to make when you need a tasty gravy in your life!  This gravy is divine!
 
This is another versatile recipe.  You can easily use pork chops or a pork roast.  Both work perfectly with this recipe and in a slow cooker. You can save a little money by buying what is on sale at the grocery store!  I do love a good bargain. 

Ingredients in The Best Slow Cooker Chinese Pork 

  • pork chops
  • onion
  • ketchup
  • chicken broth
  • soy sauce
  • brown sugar
  • garlic
  • ginger
  • cooking spray

How to make The Best Slow Cooker Chinese Pork

Place your roast or pork chops on the bottom of your slow cooker. 

Sprinkle your sliced onions all over the top of your pork roast or pork chops.

In a large bowl combine ketchup, broth, brown sugar, soy sauce, garlic, and ginger and pour over top of your pork roast or pork chops.

Turn your slow cooker down to low and cook for 3-4 hours for pork chops and 5-7 hours for a roast.

 Pork should be fork tender.

Cooking time will depend on whether you use a roast or chops and how big they are. Check with a meat thermometer to be sure!  

Serve with rice and drizzle gravy all over! Enjoy!

Other Slow Cooker Pork Recipes to Try

Have at look at our video below!  I think you will be glad you did!

The Best Slow Cooker Chinese Pork Video

 

The Best Slow Cooker Chinese Pork Chops
5 from 1 vote
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The Best Slow Cooker Chinese Pork

This recipe for The Best Slow Cooker Chinese Pork Chops is a definite keeper. Little time to prepare, the flavors are fantastic and the gravy terrific!

Course Main Course
Cuisine Asian Inspired
Keyword asian inspired, chinese, easy pork, easy slow cooker, pork, pork chops, slow cooker

Ingredients

  • 4 pound pork roast or pork chops, boneless or 4-6 pork chops
  • 1 onion, sliced
  • 1 cup ketchup
  • 1/2 cup chicken broth -
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar, packed
  • 2 tablespoons garlic, minced
  • 2 teaspoons ginger, ground
  • cooking spray

Instructions

  1. Prepare your slow cooker with cooking spray and turn it on to high.

  2.  Place your roast or pork chops on the bottom of your slow cooker. 

  3. Sprinkle your sliced onions all over the top of your pork roast or pork chops.

  4. In a large bowl combine ketchup, broth, brown sugar, soy sauce, garlic, and ginger and pour over top of your pork roast or pork chops

  5. Turn your slow cooker down to low and cook for 3-4 hours for pork chops and 5-7 hours for a roast.

  6.  Pork should be fork tender.

  7. Cooking time will depend on whether you use a roast or chops and how big they are. Check with a meat thermometer to be sure!  

  8. Serve with rice and drizzle gravy all over! Enjoy!

 

Reader Interactions

Comments

    • Karin and Ken

      I hope you enjoy it as much as we do! If you have a moment I would love to hear! All the best. Karin

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