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    Home » Recipes » Appetizers

    Spicy Harissa Aioli Sauce

    Published: Feb 9, 2022 by Karin and Ken · This post may contain affiliate links. Leave a Comment

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    Fiery hot harissa is mixed with mayonnaise to make this spicy Harissa aioli. It makes a delightful dip for fries or as a flavorful sauce for burgers and sandwiches. All you need are four simple ingredients to make it!

    Harissa aioli in a bowl on the table with fries.

    Lately, I've been using sauces as a way to add a variety of flavors to my meals. Making homemade sauces uses fresh, less processed ingredients and they mix up quickly in just a few minutes.

    I pick out one or two at the beginning of the week and mix them up, then the following week I can move onto other sauces with completely different flavors. It makes my meals feel so much more exciting and delicious!

    Spicy Aioli Recipe with Harissa

    This spicy aioli recipe was inspired by another aioli recipe on Kitchen Divas and pairs well with this Crab Cake Sandwich or Provolone Grilled Cheese Sandwich.

    If you like making homemade sauces for sandwiches and more, you might also like this Wasabi Aioli or Lemon Garlic Aioli.

    Ingredients

    All you need are four simple ingredients to make this easy aioli recipe.

    • mayonnaise
    • lemon juice
    • crushed garlic
    • harissa paste or harissa powder mixed with oil

    See the recipe card further down on the page for the exact quantities of each ingredient.

    Instructions

    Harissa aioli mixes up in just one step and a couple of minutes!

    Step 1: Mix It Up

    Stir all ingredients together, refrigerate and serve.

    Hint: Pick up some small Mason jars to store your homemade sauces. They are airtight, easy to label, and easily fit in the refrigerator door.

    A hand holding up fries dipped in spicy aioli sauce.

    Substitutions

    Don't have the correct ingredients on hand? Or want to change something up? Here are some helpful tips for you to change this spicy aioli recipe.

    • Mayo - Swap out with sour cream or plain Greek yogurt for a thicker and creamier dip with similar flavors.
    • Fresh garlic - Swap out the fresh garlic with one teaspoon of garlic powder.
    • Lemon juice - You can also use fresh squeezed lime juice.

    How to Serve Harissa Aioli

    Want to know how to serve harissa aioli? Here are some of my favorite ways to use it.

    • Dip it - Use it as a dip for french fries, sweet potato fries, asparagus fries or vegetable sticks.
    • Spread it - This sauce makes everything you put it on taste better! It's perfect on burgers, with grilled cheese sandwiches and more.
    • Drizzle or Swirl - Add flavor to salads or simple steamed or roasted vegetables to add flavor.

    If you love recipes like this, you may also enjoy Creamy Horseradish Dip.

    Equipment

    All you need to mix up this spicy aioli recipe are a few basic kitchen tools:

    • Measuring cups and spoons
    • Mixing bowl
    • Whisk

    Storage

    Store harissa aioli sauce in an airtight container for up to 1 week in the refrigerator for the best flavor.

    Tips

    You don't need to know much extra to make the best spicy aioli sauce but here are a few tips and reminders to help you out.

    • Feel free to adjust the amount of harissa up or down to make a spicier or less spicy sauce.
    • Keep chilled until ready to serve.
    A white bowl of harissa aioli with french fries dipped in it.

    More Spicy Recipes

    Do you like cooking up spicy flavors for meals? Here are some recipes you may also like to try:

    • Wendy's Spicy Chicken Wraps
    • Spicy Shrimp Dip
    • Jalapeno Cheeseburger Sliders

    FAQ

    Do you have questions about making harissa aioli sauce? Here are some of the most commonly asked questions about making this spicy aioli sauce.

    What does harissa taste like?

    This hot sauce from Tunisia is made with hot chiles, garlic, cumin, coriander, caraway, and olive oil. It has a unique spicy flavor and can be used to flavor soups, stews, and other recipes. It's available in a paste or powder form usually in Middle Eastern markets.

    How do I freeze?

    It is not a good idea to freeze harissa aioli as it will damage the texture of the sauce.

    Is harissa aioli spicy?

    Yes, this aioli sauce is spicy. You can use less harissa if desired to make a less spicy aioli sauce.

    Harissa Aioli

    Ready to get cooking? Remember that you can print this recipe if you would like.

    Harissa aioli in a bowl on the table with fries.

    Spicy Harissa Aioli Sauce

    Spicy aioli sauce with harissa is a great way to add vibrant and delicious flavors to your meals. Serve it up as a dip, sauce for sandwiches, and dressing for salads.
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course Appetizer, Sauce
    Cuisine Middle Eastern
    Servings 8 servings
    Calories 198 kcal

    Equipment

    • Measuring cups and spoons
    • mixing bowl
    • whisk

    Ingredients
      

    • 1 teaspoon olive oil
    • 2 teaspoon harissa powder
    • 1 cup mayonnaise
    • 1 teaspoon lemon juice
    • 4-5 cloves crushed garlic

    Instructions
     

    • Stir together the harissan powder with the olive oil to make a paste.
    • Gather all the ingredients together.
      Ingredients to make harissa aioli on the table.
    • Place everything in a bowl.
      Ingredients in the bowl to make spicy aioli sauce.
    • Mix it together with a spoon or whisk.
      Ingredients are blended together until smooth.
    • Until fully mixed together and refrigerate.
      Spicy aioli sauce in a bowl with a spoon.
    • Serve it up.
      A spoonful of spicy aioli sauce over a bowl.
    • With your favorite foods.
      A hand holding up fries dipped in spicy aioli sauce.
    • Ennjoy every bite!
      Fry dipping into harissa aioli.

    Notes

    Makes about 1 cup. Serving size is 2 tablespoons.

    Nutrition

    Calories: 198kcalCarbohydrates: 1gProtein: 1gFat: 21gSaturated Fat: 3gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 12mgSodium: 195mgPotassium: 17mgFiber: 1gSugar: 1gVitamin A: 27IUVitamin C: 1mgCalcium: 5mgIron: 1mg
    Keyword harissa aioli, harissa aioli sauce, spicy aioli sauce
    Tried this recipe?Let us know how it was!
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    Welcome!

    Ken and Karin

    We are the kitchen divas: Karin and my partner in life Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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