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    Home » Recipes » Appetizer Recipes

    July 4 Fruit Kabobs

    Published: Jun 27, 2023 · Modified: Jun 27, 2023 by Karin and Ken · This post may contain affiliate links. Leave a Comment

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    These July 4 fruit kabobs are deliciously simple. Light and full of natural berry sweetness, these kabobs are perfect for the 4th. Summer is here, and with it comes the celebration of Independence Day.

    As you prepare for the festivities, you might be looking for a fun and healthy treat to add to your menu. Look no further than the delightful and patriotic July 4 fruit kabobs. These colorful and tasty delights are not only visually appealing but also a healthier alternative to the usual sugary desserts.

    Overhead shot of July 4 fruit kabobs on a white platter

    To create these festive snacks, all you need are seasonal fruits like strawberries, blueberries, and watermelon, along with wooden skewers.

    This was inspired by my other patriotic fruit platter recipe on this site, and pairs well with this amazing fruit dip recipe.

    Why You Will Love This Recipe

    • It's quick and easy.
    • It only takes a few ingredients to make.
    • It's full of delicious, naturally sweet berry flavor and patriotic color.

    Ingredients

    Overhead shot of individual berries for July 4 fruit kabobs in bowls.

    For a delightful and patriotic July 4th fruit kabob, it's essential to choose the right combination of fruits. Begin with selecting red, white, and blue fruits to create a visually appealing and festive display.

    For red fruits, consider using strawberries, raspberries, or watermelon. They not only add a vibrant red color but also provide a delicious flavor. Try for seedless watermelon, and use a cookie cutter to cut out star or heart shapes if desired.

    When it comes to blue fruits, blueberries and blackberries are excellent options. Both offer a rich blue hue, and their juicy flavors will complement the red fruit selections.

    White fruits can be slightly trickier to find. However, apples, bananas, and pears are good candidates. Make sure to use firm fruit and sprinkle them with lemon juice to prevent browning.

    Marshmallows work great too.

    Ingredients

    You'll only need a handful of ingredients to make this recipe, and they're all easily found in your produce section. Be sure to check the recipe card for exact amounts.

    • Blueberries
    • Blackberries
    • Strawberries
    • Raspberries

    Substitutions and Variations

    • Add marshmallows for a pop of white and sweetness.
    • Try adding pound cake or angel food cake squares.
    • Add other fruits like apples, bananas, or pears.
    • Make a fruit flag and include a stripe pattern by alternating red and white fruits and adding a cluster of blueberries and/or blackberries at the top.
    • Make a stars and stripes pattern by placing a piece of watermelon at the top followed by some blueberries and then alternating red fruit and white fruit or angel food cake/pound cake squares.

    Instructions

    Making these July 4th fruit kabobs is just about as easy as it gets. The entire process is over in a snap. The highlights are here, but you'll find the exact instructions in the recipe card at the end of the post.

    Closeup overhead shot of hand holing a July 4 fruit kabob over more kabobs on plate.

    1: Place the fruits on your skewers.

    2: Refrigerate until ready to serve!

    Hint: Wait until just before making the skewers to wash and prep the fruit.

    If you love recipes like this, you may also enjoy this 4th of July fruit pizza.

    Closeup shot of July 4th fruit kabobs on plate.

    Storage

    Refrigerator: Store for up to 2 days in a container with the lid ajar.

    Freezer: These kabobs won't freeze well.

    Make Ahead: These kabobs are best when served fresh.

    What to Serve with July 4th fruit kabobs

    When serving your 4th of July fruit kabobs, consider displaying them on a fruit tray or a large platter. Arrange the kabobs in terms of color to enhance the visual appeal.

    Flag Presentation: Arrange the kabobs in the shape of an American flag, using red, white, and blue fruits to create the patterns.

    Star-shaped Arrangement: Place the fruit kabobs on a round plate or tray and form a star shape with the skewers.

    Fruit Tower: Vertically stack the fruit kabobs to create an eye-catching centerpiece for your table.

    Tips

    Here are some expert tips to help you create the perfect July 4th fruit kabobs:

    • Choose the right fruits: Pick fruits with red, white, and blue colors to make your kabobs patriotic. Use strawberries, raspberries, and watermelon for the red, blueberries or blackberries for the blue, and bananas, angel food cake, pound cake, or marshmallows for the white.
    • Slice fruits uniformly: To ensure even cooking and a visually appealing result, slice fruits like watermelon and apples into half-inch thick slices as mentioned in this recipe.
    • Use cookie cutters: To add a festive touch to your fruit kabobs, use different-sized cookie cutters to make star and heart shapes from watermelon and apples. This will add a fun and eye-catching element to your kabobs.
    • Alternate fruit pieces: When assembling your kabobs, alternate between different fruits and colors to create a visually appealing pattern.
    • Serve with a dipping sauce: Make your fruit kabobs even more delightful by serving them with a dipping sauce, such as a yogurt-based dip or whipped cream.

    FAQ

    What type of skewers should I use for fruit kabobs?

    Wooden skewers that are 6-8 inches long are the most common choice for fruit kabobs, as they are readily available, kid-friendly and easy to handle. If you want a more eco-friendly option, consider using reusable metal skewers.

    What is the best way to serve fruit kabobs at a party?

    Place the kabobs on a serving platter or stand them upright in a tall glass or vase filled with uncooked rice or small fruit pieces to anchor them in place.

    How many fruit kabobs should I make per person?

    The number of fruit kabobs per person depends on the size of the kabobs and the other food being served. Plan on 2-3 kabobs per person as a general rule.

    How do I prevent wooden skewers from splintering?

    To prevent wooden skewers from splintering or breaking, soak them in water for at least 30 minutes before using them to assemble your fruit kabobs.

    Closeup overhead photo of July 4th Fruit Kabobs on a white platter.

    More Fruit Dip Recipes

    Do you like fruit dip? Here some recipes you may also like to try.

    • Cream Cheese Caramel Apple Dip
    • Creamy Cherry Cheesecake Dip
    • Cream Cheese Fruit Dip Recipe
      Cream Cheese Fruit Dip Recipe Everyone will Love
    • A bowl of funfetti cake dip on the table with a hand dipping a cookie in it.
      Funfetti Dip Recipe

    July 4 Fruit Kabobs

    Ready to get cooking? Remember that you can print this recipe if you would like.

    Overhead shot of July 4 fruit kabobs on a white platter

    July 4 Fruit Kabobs

    Karin and Ken
    These July 4 fruit kabobs are deliciously simple. Light and full of natural berry sweetness, these kabobs are perfect for the 4th.
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Dessert
    Cuisine American
    Servings 12
    Calories 42 kcal

    Equipment

    • Measuring cups and spoons
    • Strawberry Huller
    • cutting board
    • Sharp knife
    • bamboo skewers (8 inch)
    • small bowl
    • serving platter

    Ingredients
      

    • 2 cups hulled and halved strawberries
    • 1 cup blueberries
    • 1 cup raspberries
    • 1 cup blackberries
    • 1 cup vanilla yogurt
    Get Recipe Ingredients

    Instructions
     

    • Using wooden skewers, crate kabobs in this order: raspberry, 2 blueberries, strawberry, blackberry raspberry, blackberry, strawberry, 2 blueberries, raspberry
    • Chill and serve with yogurt for dipping.

    Notes

    • Choose the right fruits: Pick fruits with red, white, and blue colors to make your kabobs patriotic. Use strawberries, raspberries, and watermelon for the red, blueberries or blackberries for the blue, and bananas, angel food cake, pound cake, or marshmallows for the white.
    • Slice fruits uniformly: To ensure even cooking and a visually appealing result, slice fruits like watermelon and apples into half-inch thick slices as mentioned in this recipe.
    • Use cookie cutters: To add a festive touch to your fruit kabobs, use different-sized cookie cutters to make star and heart shapes from watermelon and apples. This will add a fun and eye-catching element to your kabobs.
    • Alternate fruit pieces: When assembling your kabobs, alternate between different fruits and colors to create a visually appealing pattern.
    • Serve with a dipping sauce: Make your fruit kabobs even more delightful by serving them with a dipping sauce, such as a yogurt-based dip or whipped cream.

    Nutrition

    Calories: 42kcalCarbohydrates: 9gProtein: 2gFat: 0.5gSaturated Fat: 0.2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gCholesterol: 1mgSodium: 14mgPotassium: 125mgFiber: 2gSugar: 6gVitamin A: 47IUVitamin C: 21mgCalcium: 45mgIron: 0.3mg
    Keyword July 4 fruit kabobs
    Tried this recipe?Let us know how it was!
    Closeup photo of a July 4th Fruit Kabob held up by hand.
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