These Ritz Muddy Buddies are a sweet and salty snack dream come true. Buttery peanut butter Ritz crackers are coated in smooth chocolate and finished with a dusting of powdered sugar for the perfect bite. They're incredibly easy to make and completely addictive. Perfect for parties, holidays, or everyday snacking, this recipe never lasts long.
Recipe Essentials
- 🍽️ Course: Snack / Dessert
- ⏱️ Cooking Time: 10 minutes
- 🍴 Servings: 6-8 servings
- 🧄 Flavor Profile: Sweet, salty, chocolatey, crunchy
- 🍚 Best Served With: Movie nights, snack boards, parties with our easy Cristmas crack recipe
- 🧊 Make Ahead?: Yes
Summarize and Save This Content On
This recipe takes the classic muddy buddies idea and gives it a rich, buttery upgrade with Ritz crackers. The peanut butter filling inside the crackers adds an extra layer of flavor that pairs perfectly with chocolate. It's one of those recipes you can make in minutes but tastes like a special treat. Once you start snacking, it's hard to stop.
These Ritz muddy buddies were inspired by my chocolate Chex mix and chocolate covered Ritz crackers on this site, and pairs well with this Ritz cracker sandwiches.
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Why You Will Love This Recipe
- Quick recipe: Comes together in minutes with no baking required
- Sweet and salty balance: Perfect mix of chocolate and buttery crackers like Ritz cracker Christmas cookies
- Kid-friendly: Easy and fun for kids to help make
- Perfect for sharing: Great for parties and gatherings
- Make-ahead friendly: Stores well for later
- Addictive snack: Hard to stop eating once you start like our butter toffee peanuts.
Ingredients
This recipe uses simple ingredients you can find at any grocery store, making it perfect for quick and easy prep like this salt and vinegar mix.
- Semi-sweet chocolate chips: Melt into a rich coating that gives deep chocolate flavor
- Creamy peanut butter: Adds smooth texture and nutty richness to the coating
- Mini peanut butter Ritz crackers: Provide a buttery crunch with a creamy peanut butter center
- Powdered sugar: Creates the classic sweet coating that finishes the snack perfectly
See the recipe card below for the exact quantities of each ingredient.
Variations
- Crunchy add-ins: Mix in pretzels, chopped peanuts, pecans, or almonds for extra texture and crunch.
- Sweet twists: Add crushed Oreos, marshmallows, graham cereal, seasonal candies, or candy pieces for different flavor combinations.
- Chocolate lovers: Stir in peanut butter chips, chocolate chips, caramel chips, or other baking chips for extra sweetness and richness.
How to Make Ritz Muddy Buddies
This easy no-bake recipe comes together in just a few simple steps, making it perfect for beginners and busy days.
Step 1: Melt. Add your chocolate and peanut butter to a microwave safe mixing bowl. Microwave for 30 seconds at a time, stirring after each interval until the chocolate is completely melted.
Step 2: Coat Crackers. Add the chocolate mixture to a large mixing bowl, if necessary, and add the ritz crackers. Fold the ingredients together until the ritz are evenly coated.
Step 3: Add Sugar: Add the powdered sugar to the bowl.
Step 4: Coat Crackers. Toss the crackers in the powdered sugar until fully coated. Serve.
Recipe Tips
- Use low heat for melting: Prevents chocolate from seizing or burning
- Stir between intervals: Creates smooth chocolate mixture
- Toss gently: Keeps crackers from breaking apart
- Use a large mixing bowl: Makes coating easier and more even
- Let chocolate cool slightly: Prevents powdered sugar from melting
- Add powdered sugar in batches: Ensures full coverage
- Use fresh crackers: Keeps texture crisp and crunchy
- Avoid humid environments: Prevents stickiness
- Store airtight: Keeps mix fresh and crisp longer
- Serve fresh: Best flavor and crunch
- Thicker Coating: You can add more powdered sugar if you want a thicker coating on your muddy buddies. 1 cup will still leave chocolate exposed and 2 cups will create a thick coating. At home I use 1 ½ cups and find it the perfect amount.
If you love recipes like this, you may also enjoy puppy chow and reindeer chow.
Storage Directions
Store your muddy buddies properly to keep them fresh and crunchy.
- Room Temperature: Store in airtight container up to 5 days
- Refrigerator: Not recommended (can soften texture)
- Freezer: Freeze up to 2 months but texture will change
- Make Ahead: Great for preparing 1-2 days in advance
Serving Suggestions
- Serve in snack bowls on party tables or dessert boards at holidays with Hershey Kiss pretzels
- Pack for road trips or in gift bags with popcorn trail mix
- Pair with Oreo popcorn, white chocolate cake popcorn and other snacks
- Put in lunchboxes or enjoy as after-school snack
- Serve at movie nights with butter toffee pretzels
Recipe FAQs
To keep muddy buddies from getting soggy, allow the chocolate coating to cool slightly before adding powdered sugar, store them in an airtight container, and keep them away from humidity.
Yes, you can make muddy buddies without cereal by using alternatives like Ritz crackers, pretzels, or cookies for a different texture and flavor.
Muddy buddies can become sticky if there is too much moisture or not enough powdered sugar. Let the chocolate cool slightly before coating and add more powdered sugar if needed.
More Muddy Buddies Recipes
Do you love muddy buddies? Here are more recipes you may enjoy trying.
If you try this recipe and love it please leave a star rating in the recipe card below or even better, drop a review in the comment section. I always appreciate your feedback. Be sure to follow along with me on Facebook, Pinterest, and YouTube for more easy recipes!
Ritz Muddy Buddies
Ingredients
- 1 cup semi-sweet chocolate chips
- 1 cup creamy peanut butter or crunchy
- 5 cups mini peanut butter ritz
- 1 ½ cups powdered sugar
Instructions
- Add your chocolate and peanut butter to a microwave safe mixing bowl. Microwave for 30 seconds at a time, stirring after each interval until the chocolate is completely melted.
- Add the chocolate mixture to a large mixing bowl, if necessary, and add the ritz crackers. Fold the ingredients together until the ritz are evenly coated.
- Toss the crackers in the powdered sugar until fully coated.
- Allow them rest on the counter for about 30 minutes so the chocolate has a chance to set up a little bit. Serve and enjoy!
Notes
- Thicker Coating: You can add more powdered sugar if you want a thicker coating on your muddy buddies. 1 cup will still leave chocolate exposed and 2 cups will create a thick coating. At home I use 1 ½ cups and find it the perfect amount.
- Use low heat for melting: Prevents chocolate from seizing or burning
- Stir between intervals: Creates smooth chocolate mixture
- Toss gently: Keeps crackers from breaking apart
- Use a large mixing bowl: Makes coating easier and more even
- Let chocolate cool slightly: Prevents powdered sugar from melting
- Add powdered sugar in batches: Ensures full coverage
- Use fresh crackers: Keeps texture crisp and crunchy
- Avoid humid environments: Prevents stickiness
- Store airtight: Keeps mix fresh and crisp longer
- Serve fresh: Best flavor and crunch
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