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    Home » Blog » Main Courses » Chicken

    Cheesy Sweet Ranch Chicken

    Published: Mar 1, 2017 · Modified: Mar 16, 2019 by Karin and Ken · This post may contain affiliate links. Leave a Comment

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    My buddy Tyler is here cooking with me today.  He is quickly becoming a professional baster, and loved making this chicken. He has been basting chicken all day and still wants to baste chicken for a living. Seven is a fantastic age. He gave this Cheesy Sweet Ranch Chicken a thumbs up.  I asked him what that meant and he said “it’s a lot better then a thumbs down, they will know what I mean.” I thought this chicken recipe does deserve a thumbs up. It requires only a few ingredients and is so tasty, with or without the cheese! You will give it a thumbs up too.

    Jump to Recipe  Print Recipe

    Cheesy Sweet Ranch Chicken If you are feeding hungry kiddos, this might be the recipe for you!  This Cheesy Sweet Ranch Chicken was given two thumbs up from my seven year old buddy, Tyler!  The chicken is packed with flavor, but not too much.  Just the right balance for the entire family.

    If you are looking for some other chicken breast ideas I have listed a bunch below.  Hopefully you will find some other recipes that you are interested in trying as well!  You never know!

    Perfect Oven Barbecued Chicken

    Mom’s Baked Chicken Kiev

    Ultimate Pizza Chicken

    Cheesy Barbecue Bacon Chicken Breast

    Balsamic Orange Maple Glazed Chicken

    Sweet Balsamic Apple Glazed Chicken Breasts

    Bacon or Prosciutto Wrapped Cream Cheese Stuffed Chicken Breasts

    Island Glazed Chicken Breasts

    Supreme Sweet Chicken Breast

    Maple Garlic Glazed Chicken Breasts

    Crispy Onion Honey Mustard Chicken

    Sweet Italian Chicken

    Balsamic Raspberry Garlic Chicken

    The Best Alice Springs Chicken Copycat

    Bacon Wrapped Barbecue Chicken

    Onion Ranch Chicken

    Cheesy Onion Ranch Chicken

    Cheesy Salsa Baked Chicken

    Honey Mustards Chicken

    Captain Crunch Chicken

    Trevor’s Stuffed Chicken

    Easy Crunchy Mexican Chicken

    Ritzy Parmesan Chicken

    Sweet Dijon Chicken Breasts

    Crunchy Caesar Chicken

    Oven Baked Alfredo Chicken

    Bacon Hasselback Chicken

    Cheesy Hasselback Chicken

    Cordon Bleu Hasselback Chicken

    Quick and Easy Apricot Chicken

    Garlic Cheddar Chicken

    Crunchy Barbecue Onion Chicken

    Cheesy Sweet Ranch ChickenWe used boneless, skinless chicken breasts for this Cheesy Sweet Ranch Chicken dish.  We used spices and flavors that are very kid friendly.

    Cheesy Sweet Ranch ChickenThe key to this dish is the basting that occurs every 15 minutes or so.  That keeps the chicken from drying out, and NO one wants that!We love the flavor of the sauce so much that we save ½ of it to dip each bite in as we eat!

    Let me know if this dish was kid approved at your house.

    Cheesy Sweet Ranch Chicken

    Print Recipe

    Ingredients
      

    • 4 chicken breasts, boneless, skinless
    • ⅔ cup ranch dressing
    • ⅓ cup yellow mustard
    • ¼ cup brown sugar, packed
    • ½ cup cheese, shredded
    • ½ cup french's fried onions
    • cooking spray

    Instructions
     

    • Preheat oven to 350 degrees. 
           
    • In a medium sized bowl combine ranch dressing, mustard and brown sugar.
    • Pour roughly ½ cup sauce into a bowl. Cover and refrigerate.
    • Prepare a rimmed baking sheet with tinfoil and cooking spray.
    • Baste chicken with remaining sauce.
    •  Put chicken in the oven for 30 minutes.
    • Remove from oven, baste, sprinkle chicken with French's fried onions and then shredded cheese, if using.
    •  Return to oven for the last 15 minutes.
    • You might want to broil for a few minutes to brown the cheese.
    • Serve with reserved sauce as a dip if desired. Enjoy!

    Notes

    Tried this recipe?Let us know how it was!

     

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    Welcome!

    Ken and Karin

    We are the kitchen divas: Karin and my partner in life Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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