This Peanut Butter Shot is completely irresistible. Made with Kahlua and Skrewball peanut butter whiskey, it has a flavor that is to the moon good. Creamy and bold, it tastes just like a boozy peanut butter cup in liquid form. Are you ready to try a smooth and sweet drink that's guaranteed to disappear fast at your next party? Dive on in!
RECIPE ESSENTIALS
🍽️ Course: Cocktail / Shot
⏱️ Cooking Time: 5 minutes
🍴 Servings: 4 shots
🧄 Flavor Profile: Sweet, nutty, smooth, chocolate-coffee notes
🍚 Best Served With: Dessert platters, brownies, cookies
🧊 Make Ahead?: Yes, chill mixture up to 24 hours without ice
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If you're a peanut butter cup fan, this shot is for you. Believe me when I say it's about to become your new obsession. The rich peanut butter flavor blending with the Kahlua creates a smooth, dessert like shooter. It feels indulgent but really it takes almost no effort to make.
This drink was inspired by my Scooby Doo shot and it pairs well with these Italian nachos. Top it off with my peanut butter cookie pie for dessert and Bob's your uncle.
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Why You Will Love This Recipe
- Only 2 Ingredients: No complicated mixers or syrups needed.
- Ready in Minutes: Shake, pour, and serve in just minutes.
- Customizable: Easy to turn into layered shots or serve creamy versions.
Ingredients
You only need two simple ingredients and some ice. Nothing fancy required...just a shaker and shot glasses.
- Skrewball Peanut Butter Whiskey: Provides the creamy peanut butter flavor with smooth whiskey warmth.
- Kahlua: A popular coffee liqueur that adds a sweetness that balances the peanut butter.
- Ice: Essential for chilling and slightly diluting for smoothness.
See the recipe card below for the exact quantities of each ingredient.
Variations
- Peanut Butter Cup Shot: Add ½ ounce chocolate liqueur like Creme De Cacao for stronger chocolate flavor.
- Layered Shot: Carefully and slowly pour chilled Kahlua over the back of a spoon held just above chilled whiskey for a layered, floating effect.
- Creamy Peanut Butter Shot: Add ½ ounce of heavy cream for a smooth, rich texture.
- Peanut Butter & Jelly Shot: Add a splash of raspberry or strawberry liqueur to imitate PB&J flavors.
- Add a Rim: Serve with a chocolate syrup rim.
Instructions
This Peanut Butter Shot comes together in just two simple steps. Simply shake and pour.
Fill a cocktail shaker halfway with ice.
Pour in Skrewball and Kahlua, then shake until chilled.
Pour into shot glasses and serve.
Recipe Tips
- Store in refrigerator mixed (without ice) in sealed container for up to 24 hours, if necessary. Shake with ice before serving.
- Chill your shot glasses beforehand for extra smooth finish.
- Use fresh ice for best flavor.
- Shake for 12-15 seconds to fully chill. No longer or you might dilute drink.
- Serve immediately for best taste.
If you love recipes like this, you may also enjoy this tic tac shot.
Serving Suggestions
- Serve with brownies or chocolate cake.
- Pair with salty snacks like pretzels.
- Offer as a dessert shooter after dinner.
Recipe FAQs
Yes. Chocolate liqueur will give it more of a peanut butter cup flavor without the coffee undertones.
The hint of coffee from Kahlua helps prevent it from being overly sweet.
It has moderate alcohol content, but the sweetness makes it go down very smoothly. It doesn't taste as strong as a traditional straight whiskey shot.
Skrewball is the most popular option and has a smooth, creamy peanut butter flavor but any peanut butter flavored whiskey will work.
Absolutely. Pour it over ice in a glass to turn it into a dessert-style cocktail.
More Shoooter Recipes
Do you like shooters? Here some recipes you may also like to try.
If you try this recipe and love it please leave a star rating in the recipe card below or even better, drop a review in the comment section. I always appreciate your feedback. Be sure to follow along with me on Facebook, Pinterest, and YouTube for more easy recipes!
Peanut Butter Shot
Equipment
Ingredients
- 2 ½ ounces Skrewball peanut butter whiskey
- 2 ½ ounces Kahlua coffee liqueur
Instructions
- Fill a cocktail shaker halfway with ice.
- Pour in Skrewball and Kahlua, then shake until chilled.
- Pour into shot glasses and serve.
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