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    Home » Recipes » Air Fryer Recipes

    Maple Glazed Donuts - Smoked or Baked

    Published: Jul 6, 2021 · Modified: Feb 20, 2025 by Karin and Ken · This post may contain affiliate links. Leave a Comment

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    Jump to Recipe Print Recipe

    These Maple Glazed Donuts are soft, sweet and smoky. You can bake these in under 30 minutes in the smoker or oven. No matter if you choose to bake these donuts or smoke them, this maple donut and maple glaze recipe will definitely be a hit in your house. 

    We've been getting a lot of requests for donuts lately, so we decided to whip up some smoked maple glazed ones! After the success of our pumpkin donuts we figured why not share these baked (or smoked) maple donuts covered in a wonderful maple glaze too.

    These are the perfect breakfast or snack to get you going in the morning. 

    If you enjoy the maple flavor you'll LOVE this simple recipe. No matter if you smoke or bake them. You'll be instantly addicted to these tasty maple treats!

    These donuts are a little different than your average cake donut because they're smoked or baked instead of fried. The result is a light and fluffy dough that's just begging for toppings like this sweet and smoky maple glaze.

    Nothing beats a good glazed donut, and these smoked maple glazed donuts are really something special. The recipe starts with making the dough from scratch, which is surprisingly easy to do.

    Once you have your dough made, cooking them up in the smoker or oven will be a breeze!

    If you're looking for a delicious breakfast item or an amazing dessert, look no further! These Smoked Maple Glazed Donuts are easy to make and sure to please.

    They can be made ahead of time as well, so they're perfect for holiday morning brunches or family gatherings.

    Can I freeze maple glazed donuts

    Yes, you can freeze maple glazed donuts. When freezing, it is best to lay the  doughnuts on a parchment paper lined cookie sheet or in an airtight container and place them in the freezer until they are frozen solid before storing them.

    Frozen donuts should be placed side-by-side without touching in order to allow them to not stick together during freezing.

    I like to freeze my donuts without the glaze. However, freezing with the glaze on will not change your donuts. Maple glaze should freeze just fine.

    How do I store maple glazed donuts

    To store maple glazed donuts, it is best to place them in an airtight container or wrap them tightly with plastic wrap and then with foil.  This way you can keep your donuts away from the air. 

    Being exposed to air for a long period of time can dry out your donuts.  Maple glazed donuts can be stored for up to three days.

    How can I warm donuts so they taste fresh again

    If you want to warm up your donuts, the best way is in a microwave. For thirty seconds to one minute on high or two minutes on medium power should be fine. 

    It's important that you do not overheat them because this can leave an unpleasant taste and texture to your donut. You may also use the oven at 300 degrees for five minutes. Be sure to check your donuts for warmth often so that you do not overcook them.

    Where can I buy a donut mold

    I have several different options to help you find a donut mold. First is Amazon for these silicone or metal donut molds. Both will work and work well.

    I love ordering my kitchen supplies on Amazon. One of the best things about shopping on Amazon is that it comes straight to my door.

    There is no need for me to get dressed and venture out of the house when it comes right to my home. 

    Another store to check for a donut mold is some of those big box stores. Even local craft stores can have baking aisles that sell baking supplies like pans and molds. 

    No matter where you get your mold these donuts will quickly become a favorite treat in your house.

    Should I use a silicone or metal donut pan

    You can use either pan. If you are looking for a non-stick donut pan, silicone is the way to go. Silicone baking molds will allow your doughnuts to pop right out of the mold with little effort so that they can be enjoyed fresh from the oven! 

    A metal donut pan will work as well if you want stronger sides and a sturdy pan.

    Can I put a silicone mold into the smoker

    Yes, silicone molds can be used in a smoker.  The only thing to keep in mind when using silicone is that it cannot handle as high temperatures as metal molds. Luckily, this recipe does not require temperature above 440 degrees F.

    Will smoking donuts make them crispy

    Smoking donuts will not make them crispy. The smoking process is designed to add flavor and color, but it does not change the texture of what's being smoked.

    If you like your donuts slightly crispy on the outside I recommend cooking your donuts in the oven instead of the smoker. My family loves how soft the donuts stay when they are cooked in the smoker.

    horizontal image of a doughnut on a wooden table with crumbles

    What can I top maple glazed donuts with

    There is no need to top these glazed donuts with anything other than the maple glaze.

    However, if you want to get really creative, maple glazed donuts can be served with a simple dusting of powdered sugar on them too or serve with some fresh fruit like blueberries, strawberries or apple slices.

    Maple syrup is also another option for dipping that you can use on your donuts to add even more maple flavor!

    If you feel like getting really adventurous you can top your donuts with smoky cooked bacon pieces or add them to your dough before cooking.

    How to make maple glazed donuts 

    • 1 cup flour
    • ½ cup granulated sugar
    • ¼ cup brown sugar
    • 1 teaspoon baking soda
    • ¾ cup buttermilk
    • 1 egg
    • 3 tablespoon butter, melted
    • 1 teaspoon maple extract

    How to make maple glaze for donuts

    • 1 teaspoon maple extract or vanilla extract will work as a substitute 
    • ¼ cup whole milk
    • 1 ½ cups powdered sugar

    How to Smoke your Maple Glazed Donuts

    Step 1. Preheat the smoker to 350 degrees for 15 minutes.

    Step 2. Using a handheld or stand mixer, and a large mixing bowl, combine flour, sugar, brown sugar, and baking soda.

    Step 3. In a separate bowl, combine buttermilk, egg, melted butter, and maple extract

    Step 4. Combine wet and dry ingredients in one large mixing bowl and whisk until smooth.

    Step 5. Transfer mix into a piping bag, or a resealable bag with the corner cut off.

    Step 6. Pipe the batter into the donut molds.

    Step 7. Place directly onto the smoker grill grates and close the lid. Cook for 25 minutes.

    Maple Donut Glaze Recipe

    Step 8. In a small saucepan, combine whole milk, maple extract or vanilla extract. Heat for 3 minutes over high heat. Remove from heat and whisk in the powdered sugar.

    Step 9. Dip the donuts into the glaze then place onto a wire cooling rack lined baking sheet. Allow glaze to harden, about 10 minutes.

    Step 10. Enjoy!

    How Bake Maple Glazed Donuts in the oven

    Step 1. Preheat your oven to 350 degrees.

    Step 2. Prepare your donut dough per the directions listed in the recipe card.

    Step 3. Place your donut molds in the oven and bake for 17 - 22 minutes or until your donuts are completely cooked.

    Step 4. Glaze your donuts per the directions listed in the recipe card.

    The maple glazed donuts were the perfect way to start our day. They had a nice, sweet flavor and they weren't excessively greasy or heavy like other fried foods can be since they were smoked instead of fried.

    If you're looking for breakfast food that's just as tasty but not fried then this is the place to go! Do you like your donuts with or without toppings? I like mine most without toppings of the time.

    Let me know in the comments below if you've tried these Maple Glazed Donuts before - what did you think?

    The maple glazed donuts were the perfect way to start our day. They had a nice, sweet flavor and they weren't excessively greasy or heavy like other fried foods can be since they were smoked instead of fried.

    If you're looking for breakfast food that's just as tasty but not fried then this is the place to go! Do you like your donuts with or without toppings? I like mine most without toppings of the time.

    Let me know in the comments below if you've tried these Maple Glazed Donuts before - what did you think?

    If you're interested, check out our air fryer donut and donut hole recipe too. If you're a donut lover I am pretty sure you'll be glad you did.

    Smoked Maple Glazed Donuts

    Karin and Ken
    Maple Glazed Donuts are simple and delicious and full of a sweet and smoky flavor.
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 25 minutes mins
    Course Dessert
    Cuisine American
    Servings 24 Donuts
    Calories 83 kcal

    Equipment

    • Donut pan
    • smoker

    Ingredients
      

    • 1 cup flour
    • ½ cup granulated sugar
    • ¼ cup brown sugar packed
    • 1 teaspoon baking soda
    • ¾ cup buttermilk
    • 1 egg
    • 3 tablespoon butter melted
    • 1 teaspoon maple extract

    Maple Glaze for Donuts

    • 1 teaspoon maple extract or vanilla extract will work in a pinch
    • ¼ cup whole milk
    • 1 ½ cups powdered sugar
    Get Recipe Ingredients

    Instructions
     

    • -oven and smoker temp and times are the same-
    • Preheat the smoker to 350 degrees for 15 minutes.
    • Get out and measure all of your ingredients.
    • In a large mixing bowl, combine flour, sugar, brown sugar, and baking soda.
    • Stir until blended.
    • In a separate bowl, combine buttermilk, egg, melted butter, and maple extract.
    • Whisk is incorporated.
    • Combine wet and dry ingredients in one large mixing bowl.
    • Whisk until smooth.
    • Transfer mix into a piping bag, or a resealable bag with the corner cut off.
    • Pipe the batter into the donut molds.
    • There is enough batter for 24 donuts.
    • Place directly onto the grill grates.
    • Close the lid.
    • Cook for 25 minutes.
    • In a small saucepan, combine whole milk and vanilla paste. Heat for 3 minutes over high heat.
    • Remove from heat and whisk in the powdered sugar.
    • Whisk until smooth.
    • Dip the donuts into the glaze then place onto a wire rack lined baking sheet.
    • Allow glaze to harden, about 10 minutes. Try taking a bite!
    • Enjoy every moment.
    • Serve.
    • Store in an airtight container.

    Notes

    If you are baking these Maple Glazed Donuts instead of smoking them, bake them for 17 - 22 minutes or until they are done all the way through. 

    Nutrition

    Serving: 1DonutCalories: 83kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 8mgSodium: 60mgPotassium: 28mgFiber: 1gSugar: 14gVitamin A: 29IUCalcium: 17mgIron: 1mg
    Keyword baked donut, maple donut, maple glazed donut, smoked donut
    Tried this recipe?Let us know how it was!

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    Welcome!

    We are the kitchen divas: Karin and my partner in life, Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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