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    Home » Recipes » Breakfast and Brunch Recipes

    Jack in the Box French Toast Sticks

    Published: Mar 13, 2023 · Modified: May 15, 2025 by Karin and Ken · This post may contain affiliate links. 2 Comments

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    This Jack in the Box French toast sticks recipe is bringing back the beloved French toast sticks that we all wish were still around. They're golden, crispy, and full of delicious flavor.

    Closeup shot of Jack in the Box French toast stick being dipped into bowl of syrup by hand.

    I love the French toast sticks from Jack in the Box. Unfortunately, it's a flavor that you just can't get anywhere else. Literally - you can't. They don't carry them anymore.

    That's why I decided to make my own delicious copycat version. It's just as good as the original. Heck, I might go so far as to say it's better!

    Jack in the Box French Toast Sticks Recipe

    This was inspired by my other copycat French toast sticks recipe on this site and pairs well with these delicious omelet cups for a sweet and savory breakFEAST.

    Why You Will Love this Recipe

    • It's quick and easy, taking only 15 minutes to prepare.
    • It's a delicious breakfast with minimal effort.
    • You can easily customize the flavors and size of these sticks.
    • It's perfect for a convenient breakfast or snack.
    • It uses simple ingredients found in most kitchens.
    • It's a family-friendly recipe that everyone can enjoy.

    Top Tip:

    Cook your French toast sticks on medium heat so the sticks will be golden brown rather than burned when cooked through.

    Ingredients

    You'll only need 5 ingredients to make this Jack in the Box French toast sticks recipe, and you most certainly have all of them in your kitchen right now. See the recipe card at the end of the post for exact quantities.

    Closeup overhead shot of individual Jack in the Box French toast sticks recipe ingredients on table
    • Hearty white bread
    • Eggs
    • Milk
    • Sugar
    • Salt

    Substitutions and Variations

    • Hearty White Bread - Whole wheat, sourdough, multigrain, or gluten-free.
    • Add an Extract - Try adding vanilla, almond, coconut, lemon, banana, maple or orange extract and a little flavor.
    • Milk - Use dairy-free milk options like almond milk, oat milk, coconut, or soy milk.
    • Sugar - Use none or replace with honey, agave, or maple syrup instead in egg mixture or served on top, or use cinnamon sugar instead.
    • Salt - Omit if using salted butter.
    • Add Flavor - Add cinnamon, nutmeg, pumpkin pie spice, or ginger to the egg mixture for added flavor
    • Add a Sprinkle - Dust with powdered sugar as soon as cooked and removed from skillet, before cooking sprinkle crushed cereal, crushed nuts, shredded coconut, or some cinnamon sugar on top of sticks before cooking,

    Instructions

    This recipe is ridiculously easy to make, and you'll be in and out of the kitchen in just a few minutes. Check out the highlights here, then see the recipe card at the end of the post for exact instructions.

    1: Remove the crust from the bread and slice it into strips.

    Overhead shot of bread with crust removed on cutting board
    Closeup shot of bread being cut into strips with pizza cutter

    2: Combine the egg ingredients.

    Overhead shot of strips of bread on cutting board
    Milk being poured into bowlful of eggs

    3: Soak the bread in the egg mixture.

    Overhead shot of slice of bread being dipped into egg mixture
    Overhead shot of uncooked French toast sticks in skillet

    4: Cook until golden brown.

    Overhead shot of golden brown French toast sticks in skillet
    Stack of French toast sticks on plate
    Closeup shot of plateful of Jack in the Box French toast sticks

    Storage

    Refrigerator: Store for up to 3 days in an air-tight container.

    Freezer: Store for up to 3 months in an air-tight, freezer-safe container or heavy-duty freezer bags.

    Make Ahead: These French toast sticks are just as delicious when reheated, so you can make them a day or even 2 in advance.

    Reheat: Add the sticks to a skillet with melted butter and cook over medium heat until heated through.

    What to Serve with French Toast Sticks

    Serve with syrup or any desired toppings such as fruit, whipped cream, maple syrup, or butter. If you need some topping ideas have a look at our long list here.

    You can also serve your french toast sticks with a side dish. You can pair them with your favorite sweet or savory breakfast options for a super hearty breakfast.

    Tips

    • Use a pizza cutter to cut the crust off of your bread for cleaner edges.
    • Preheat a large skillet over low-medium heat with oil and butter ideally to prevent burning or sticking.
    • Use day-old bread for the best results.
    • Use thick-sliced bread for your toast, ¾ - 1 inch thick is ideal.
    • For even crispier French toast, place pieces under a broiler after cooking in order to get those perfect golden brown edges on both sides.
    • Use a spatula or tongs to remove the toast sticks from the pan, as they are delicate and can fall apart.

    FAQ

    Is there a way to make these French toast sticks gluten-free

    Yes, you can use gluten-free bread for this recipe and it will still turn out delicious!

    How long do I cook each side of the french toast sticks?

    Cook on each side for 3-4 minutes or until they are golden brown.

    Can I use regular white bread instead of hearty white bread?

    You can substitute regular white bread for hearty white bread, however, it will just be less dense than if you used a heartier type of bread like sourdough or whole wheat.

    Video

    YouTube video

    More French Toast Recipes

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    • A strawberry rice krispie treat held in the air.
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      Peanut Butter Chex Mix

    Jack in the Box French Toast Sticks

    Ready to get cooking? Remember that you can print this recipe if you would like.

    Jack in the Box French Toast Sticks

    Karin and Ken
    This Jack in the Box French toast sticks recipe delivers all the flavor we love about the original served up right at home.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 7 minutes mins
    Cook Time 8 minutes mins
    Total Time 15 minutes mins
    Course Breakfast, brunch
    Cuisine American
    Servings 4
    Calories 124 kcal

    Equipment

    • Measuring cups and spoons
    • Pizza Cutter
    • large skillet
    • Tongs
    • spatula
    • mixing bowl
    • whisk

    Ingredients
      

    • 4 slices hearty white bread
    • 2 large eggs
    • ¼ cup milk
    • 1 tablespoon sugar
    • ¼ teaspoon salt
    Get Recipe Ingredients

    Instructions
     

    • Using a pizza cutter, cut the crust off of your bread.
    • Next, cut each slice into 1-inch strips. Set aside.
    • Heat a large skillet over low-medium heat.
    • In a small mixing bowl, beat eggs, milk, sugar, and salt.
    • Dip each strip of bread into the egg mixture until all sides are coated.
    • Allow excess mixture to drip off and then place each strip in your greased, heated skillet.
    • Cook on each side for 3-4 minutes or until they are golden brown.
    • Serve with syrup and enjoy.

    Video

    Notes

      • Use a pizza cutter to cut the crust off of your bread for cleaner edges.
      • Preheat a large skillet over low-medium heat with oil and butter ideally to prevent burning or sticking.
      • Use day-old bread for the best results.
      • Use thick-sliced bread for your toast, ¾ - 1 inch thick is ideal.
      • For even crispier French toast, place pieces under a broiler after cooking in order to get those perfect golden brown edges on both sides.
      • Use a spatula or tongs to remove the toast sticks from the pan, as they are delicate and can fall apart.

    Nutrition

    Calories: 124kcalCarbohydrates: 16gProtein: 6gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 95mgSodium: 306mgPotassium: 87mgFiber: 1gSugar: 5gVitamin A: 160IUCalcium: 86mgIron: 1mg
    Keyword jack in the box french toast sticks
    Tried this recipe?Let us know how it was!
    Stack of French toast sticks on plate
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    Comments

    1. Smitty says

      April 17, 2023 at 4:07 pm

      5 stars
      This is so good for the kids and the kid in me! My son likes to help make these delicious French toast fingers. I like to add a dash of pumpkin pie spice and some icing sugar over the butter and syrup!

      Reply
      • Karin and Ken says

        April 17, 2023 at 6:55 pm

        They sound wonderful! Glad you made the recipe your own! My grandson assists me making them here! Too funny. These French toast sticks are delicious. Happy you enjoyed the recipe as much as we do. All the best. Karin

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    Welcome!

    We are the kitchen divas: Karin and my partner in life, Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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