Preheat your oven to 350 degrees. Prepare a rimmed backing sheet, covered in tinfoil, and a rack lightly coated in cooking spray. Set aside.
Pour your Alfredo sauce into a shallow bowl.
Combine crumbs, garlic powder, paprika, and pepper into a measuring cup, stir and then dump onto a plate.
Dip chicken breasts in alfredo sauce until coated.
Next, press into crumb mixture and lay on your prepared rack.
Bake the chicken for 40-45 minutes, or until the chicken is cooked through. Enjoy!
The extra alfredo sauce can be drizzled on the chicken when serving if desired.