Lemon Chex Mix
This lemon Chex mix is rich and zippy, with the smooth, sweet flavor of white chocolate, brightness of lemon, and crunch of Rice Chex.
Servings: 6
Calories: 323kcal
Ingredients
- 6 cups rice chex
- 1 ½ cups white chocolate chips
- 2 tablespoons lemon zest
- 1 tablespoon lemon juice
- 1 cup powdered sugar
Instructions
- Melt your white chocolate chips in a microwave safe bowl. Heat the chocolate for 30 seconds at a time, stirring after each interval. Once smooth add lemon juice, lemon zest and stir.
- Add your rice chex to a large mixing bowl with the melted chocolate. Fold until the cereal is evenly coated in white chocolate.
- Add powdered sugar. Gently fold again, making sure that the muddy buddies are evenly coated. Chill in the fridge for 30 minutes. Serve.
Notes
- Avoid Burning: Melting your chocolate at 30-second intervals prevents scorching, so don't go longer than that.
- Be Careful: Gently fold your ingredients together when mixing them. This avoids crushing the Chex.
- Storage: Store for up to five days in an airtight container or resealable bag at room temperature.
Nutrition
Calories: 323kcal | Carbohydrates: 70g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 9mg | Sodium: 259mg | Potassium: 186mg | Fiber: 1g | Sugar: 48g | Vitamin A: 515IU | Vitamin C: 10mg | Calcium: 192mg | Iron: 9mg