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Fried Pork Sandwiches

Fried Pork Chop Sandwiches are so delicious, they're restaurant-quality. An easy meal the entire family will love!
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Servings: 4 Sandwiches
Calories: 668kcal

Ingredients

  • 4 boneless pork chops thinly sliced
  • 2 large eggs
  • 1 cup buttermilk
  • 1 cup seasoned panko
  • 1 teaspoon minced garlic
  • 1 teaspoon salt
  • ½ teaspoon ground pepper
  • 1 cup all purpose flour
  • Canola oil for frying
  • 4 hamburger buns brioche is great
  • ¼ cup mayonnaise
  • 1 tablespoon yellow mustard
  • 4 large lettuce leaves
  • 1 large tomato sliced
  • 4 red onion slices
  • Dill pickle slices

Instructions

  • Gather the ingredients needed
    Overhead photo of all the ingredients.
  • Beat the eggs and buttermilk together in a shallow dish.
    Eggs beaten in a plate.
  • Place the panko in a separate shallow dish, and in another one, combine the flour, salt, pepper, and garlic.
    Buttermilk and eggs whisked together in a deep plate.
  • In a large skillet, heat an inch of oil to 350°.
  • Dredge the pork chops in the flour, then the egg and finally in the panko. Press to coat well.
    Porkchop placed in flour.
  • Fry the chops for 8 to 10 minutes until golden brown, turning once.
    Coated porkchops placed in hot oil.
  • Remove the chops and place on a rack or a paper towel.
    Cooked porkchops placed on a wire rack.
  • You can toast the bun or not, then spread with mayonnaise and mustard. Add the lettuce, pork chop, tomato slices, onion, and pickles.
    Ingredients to make a porkchop sandwich on a wooden cutting board.
  • Serve with your favorite side dish.
    Half eaten pork chop sandwich placed on parchment paper.

Video

Notes

These sandwiches are quick and easy to make. Lunch or dinner in 30 minutes.
These are great served with chips, salad, potato salad, or fries.
Some other great hot lunch recipes can be found in that link and I say from experience, that you will love at least one or two...if not more....options. So check it out and give 'em a try!
 

Nutrition

Serving: 1Sandwich | Calories: 668kcal | Carbohydrates: 60g | Protein: 43g | Fat: 27g | Saturated Fat: 7g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 184mg | Sodium: 1197mg | Potassium: 743mg | Fiber: 3g | Sugar: 7g | Vitamin A: 237IU | Vitamin C: 1mg | Calcium: 203mg | Iron: 5mg