Easy Layered S'mores Brownies

Easy Layered S'mores Brownies are a homemade dessert, made from scratch, with marshmallows, chocolate, graham crackers, and more on a rich brownie base.

Prep Time20

Cook Time30

Total Time50

Servings:

Calories: 466kcal

Author: Karin and Ken

Ingredients

1 cup butter, softened or 2 sticks
1 ½ cups cups sugar
3 large eggs, use only 2 eggs if you want more fudge like brownies
½ cup cocoa powder
1 ½ cups all-purpose flour
½ teaspoon baking powder
⅛ teaspoon salt
½ cup milk
1 cup graham cracker crumbs
½ cup melted butter
6 Twix bars chopped
½ cup chocolate chips
1 ½ - 2 cups mini marshmallows, more or less to taste

Instructions

Get out all of your ingredients. Preheat your oven to 350 degrees.
Beat together butter, sugar, and eggs until fluffy, then beat in cocoa powder, flour, baking powder, and salt until fully incorporated.
Beat in milk until smooth, and then pour into a lined 9x9 pan, saving ½ - ⅔ cup for later.
Smooth surface as best you can.
Mix graham cracker crumbs and melted butter, and then sprinkle a generous layer on top of your brownie batter.
Top with a layer of chopped Twix bars and chocolate chips.
Add a layer of marshmallows.
On top of that, pipe out your remaining brownie batter in messy drizzles, then lightly spread it out just a bit where you have drizzled.
Add a few more marshmallows.
Bake at 350 degrees for 30 minutes or until a toothpick comes out clean and marshmallows are nicely browned. You can broil the top for a few minutes if desired. I never do.
Cut, serve and enjoy.

Video

Nutrition