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5 from 1 vote

Easy Layered Breakfast Meal Mug

Easy Layered Breakfast Meal in a Mug is a delicious way to enjoy breakfast or dinner! Use your favorite ingredients and these eggs will not disappoint!
Servings: 1

Ingredients

  • 2 large eggs
  • ¼ cup milk -
  • 1 can (19 oz) potatoes, diced, drained
  • ¼ large pepper, any color, cored, thinly sliced more or less to taste
  • ¼ medium onion, thinly sliced more or less to taste
  • 2 fresh mushrooms, thinly sliced more or less to taste
  • ¼ cup cheese, shredded more or less to taste
  • cooking spray
  • green onion. thinly sliced for garnish, if desired
  • salt - to taste
  • pepper - to taste

Instructions

  • Allow potatoes to drain in your sink and set aside. Prepare your onions, peppers and mushrooms. Set aside. In a small bowl whisk together eggs and milk. Set aside. Spray Meal Mug with cooking spray and set aside.
  • If using your oven preheat it to 375 degrees. Spoon approximately ¼ cup of diced potatoes into your Meal Mug. Sprinkle top of potatoes with your favorite shredded cheese. Place sliced mushrooms, in a layer, on top of the cheese. Next add a layer of peppers and then onions. Pour egg mixture on top of vegetables. Sprinkle top of egg with cheese. Bake for 40 minutes in your oven or 4 minutes in your microwave. Be sure and open the vent on your lid while cooking. Allow to stand for as few minutes before serving. Sprinkle with green onions and enjoy!