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5 from 1 vote

Air Fryer Pizza

This semi-homemade air fryer pizza is delicious and comes together so fast. Just six ingredients make this air fried pizza quick and tasty.
Prep Time10 minutes
Cook Time13 minutes
Total Time23 minutes
Servings: 8
Calories: 92kcal
Author: Karin and Ken

Ingredients

  • 1 tube (13.8 oz) refrigerated pizza crust
  • ⅓ cup pizza sauce
  • 1 pkg (3.5 oz) pepperoni slices
  • 2 cups mozzarella cheese, shredded
  • ½ green pepper, diced
  • 1 cup mushrooms, sliced

Instructions

  • Get out and measure all of your ingredients.
  • (With the ingredients above, you can make two pizzas.)
  • Prepare your air fryer basket by lining it with parchment paper. I do this first to make sure the parchment is the correct size and I know what size to make each pizza.
  • After opening the pizza crust dough, cut it in half. Press half of the dough into the prepared air fryer basket.
  • Spread half of pizza sauce over dough. Sprinkle a small amount of cheese on sauce.
  • Add green peppers and mushrooms.
  • Pepperoni.
  • Top with remaining cheese.
  • Air fry at 270ºF for 10-13 minutes or until dough is cooked through.
  • Slice.
  • Serve and enjoy every bite!

Nutrition

Calories: 92kcal | Carbohydrates: 2g | Protein: 7g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.003g | Cholesterol: 22mg | Sodium: 228mg | Potassium: 103mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 261IU | Vitamin C: 7mg | Calcium: 144mg | Iron: 0.3mg