Get out and measure your ingredients.
Preheat the air fryer to 400 degrees for 5 minutes.
Prepare your garlic bulb for roasting. You'll be so glad you did.
Meanwhile, prepare garlic butter. Combine softened butter, mayonnaise, rosemary, oregano, basil, onion powder, fennel, scallion, parmesan, and parsley in a large bowl.
Mix well.
Remove garlic from the air fryer.
Squeeze the garlic gently out of the bulb and directly into a food processor. Purée.
Add to the butter and stir to combine.
Preheat the air fryer to 380 degrees for 5 minutes.
Slice bread in half sandwich style.
Spread butter over the tops of the bread.
Cut into pieces to fit into the air fryer, as desired. Sprinkle paprika over the bread and shred a bit more cheese over the top.
Like this, with one slice on top of the other.
Open faced.
Or in smaller pieces.
Decide and add your bread to the basket. Cook for 5 minutes.
Until golden brown.
Serve hot!
Garnish with chopped parsley and enjoy every bite!