Air Fryer Fruity Pebble French Toast
If you thought French toast couldn't get any better, think again! This air fryer fruity pebble french toast is sure to have your taste buds singing in the morning.
Servings: 4 slices
Calories: 173kcal
Ingredients
- 4 slices bread
- 2 large eggs
- ½ cup milk
- 1 tablespoon sugar
- 1 cup fruity pebbles crushed
- 1 teaspoon vanilla extract
Instructions
- Get out and measure your ingredients.
- In a medium mixing bowl, whisk eggs, milk, sugar, and vanilla together. (I prefer a bowl that is flatter. This makes dipping the bread easier.)
- In another bowl, place crushed Fruity Pebbles. (I prefer a bowl that is about as wide as a slice of bread.)
- Prepare your air fryer basket by spraying it with cooking spray.
- Dip each slice of bread in the egg mixture, making sure each side is covered.
- Next, place the slices of bread in the crushed Fruity Pebbles, making sure both sides are completely covered.
- Place your covered bread in your greased air fryer basket. Be sure that bread is not touching. You may have to cook in a couple batches depending on the size of your air fryer. Air fry at 350ºF for 4 minutes.
- Flip bread and air fry for an additional 3-5 minutes or until French toast is done.
- Serve with whipped cream, ice cream and syrup!
Nutrition
Serving: 1Slice | Calories: 173kcal | Carbohydrates: 26g | Protein: 7g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 85mg | Sodium: 253mg | Potassium: 128mg | Fiber: 1g | Sugar: 9g | Vitamin A: 419IU | Vitamin C: 2mg | Calcium: 87mg | Iron: 2mg