S’mores Rice Krispie Treats
These yummy S’mores Rice Krispie Treats have the perfect amount of gooey marshmallow and chocolate flavor. Plus, they are super easy to make any time you want.
Prep Time15 minutes mins
Cool Time1 hour hr
Total Time1 hour hr 15 minutes mins
Servings: 12 Bars
Calories: 376kcal
Melt your butter in a large pot over medium-high heat. Once the butter is completely melted, add the marshmallows. Stir until the marshmallows are melted down completely.
Add the rice cereal, crushed graham crackers, and chopped chocolate bars. Fold until the ingredients are well combined.
Spread the mixture into a 9x13 inch baking pan and let it cool on the counter for about an hour.
Slice, serve, and enjoy!
- Store leftover treats in an airtight container for up to 5 days in the fridge or at room temperature.
- Feel free to use the microwave to melt the butter and marshmallows instead of a saucepan.
- To prevent the mixture from sticking too much, grease any tools you use with a light coating of cooking spray.
Calories: 376kcal | Carbohydrates: 51g | Protein: 4g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 30mg | Sodium: 262mg | Potassium: 42mg | Fiber: 1g | Sugar: 31g | Vitamin A: 486IU | Vitamin C: 3mg | Calcium: 133mg | Iron: 5mg