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Pulled pork fries with sauce and chopped green onion served up on a small wooden plate.
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Pulled Pork Fries

Pulled pork fries are a fun and family-friendly party snack or easy dinner solution that both adults and kids alike are sure to love. Crispy fries, topped with juicy, succulent pieces of pork in a tangy BBQ sauce and topped with melted cheese, this dish kills every time!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Servings: 8
Calories: 405kcal
Author: Karin and Ken

Ingredients

  • 16 oz frozen crinkle-cut French fries
  • 1 lb pork roast cooked and shredded
  • 1 cup BBQ sauce
  • 1 yellow onion diced
  • 2 cups shredded cheddar cheese
  • 3 green onions chopped

Instructions

  • Gather all your ingredients together and measure out according to the ingredient list.
    Overhead photo of all the ingredients.
  • Preheat oven to 425ºF.
  • Spray or grease a rimmed baking sheet. Add a layer of fries.
    French fries are evenly spread out over the baking pan.
  • Top the frozen fries with the shredded pork.
    Shredded pork is spread over the top of the french fries.
  • Then drizzle with your favorite BBQ sauce.
    Bbq sauce is drizzled over the top of the pulled pork.
  • Sprinkle over the diced yellow onions.
    Onions are sprinkled over the top of the tray of loaded fries.
  • And top with shredded cheese.
    Overhead of the tray of pulled pork fries sprinkled with shredded cheese.
  • You can add as much or as little as you like!!
    Cheese is sprinkled over the tray of pulled pork fries.
  • When the oven is hot, bake the loaded fries for 20 minutes or until fries and pork are heated through and the cheese is melted.
    Tray of fries fresh from the oven.
  • Top with chopped green onions before serving them up!
    Chopped green onions are sprinkled over the top of pulled pork fries.
  • Enjoy!
    Pulled pork fries on a plate with a fork into the plate to pick up a bite.
  • Every bite!
    Pulled pork fry on the end of a fork up over the plate of pulled pork fries.

Video

Nutrition

Calories: 405kcal | Carbohydrates: 34g | Protein: 22g | Fat: 20g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 65mg | Sodium: 849mg | Potassium: 599mg | Fiber: 3g | Sugar: 13g | Vitamin A: 408IU | Vitamin C: 6mg | Calcium: 230mg | Iron: 2mg