Mummy Meatloaves
Mummy Meatloaf is individual sized meatloaves that are decorated to look like a mummy. These mini meatloaves will be a hit with your entire family.
Prep Time25 minutes mins
Cook Time30 minutes mins
Total Time55 minutes mins
Servings: 6
Calories: 450kcal
- 2 pounds ground beef
- 1 pkg (6 oz) chicken flavored stuffing
- 1 cup water
- 2 large eggs beaten
- ½ cup barbecue sauce
- 1 tube (8 count) refrigerated crescent rolls
- sliced black olives
Get out and measure your ingredients.
Heat oven to 375 degrees.
Place stuffing in a large bowl.
Add meat, water and eggs and mix until combined.
Shape into oval skull shapes. Place onto a foil lined cookie sheet.
Brush each with the bbq sauce.
Cut your crescent dough into thin strips.
Lay the dough strips across the meatloaves to resemble mummy wrappings, tucking any excess dough underneath.
Bake for 25-30 minutes until cooked through.
Place olive slices for the eyes.
Serve and enjoy every bite!
Calories: 450kcal | Carbohydrates: 10g | Protein: 28g | Fat: 32g | Saturated Fat: 12g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 14g | Trans Fat: 2g | Cholesterol: 169mg | Sodium: 376mg | Potassium: 487mg | Fiber: 0.2g | Sugar: 8g | Vitamin A: 143IU | Vitamin C: 0.1mg | Calcium: 46mg | Iron: 3mg