Melon Ball Shot
Learn how to make the best Melon Ball Shot with vodka, Midori, and pineapple juice. This easy, fruity party shot is ready in just 5 minutes and perfect for any celebration.
Servings: 1
Calories: 113kcal
Ingredients
- 1 ounce vodka
- 1 tablespoon melon liqueur/Midori ½ ounce
- 1 tablespoon pineapple juice ½ ounce
Instructions
- Pour all liquid ingredients into a cocktail shaker with ice and shake well.
- Strain into a shot glass and serve.
Notes
- Use chilled ingredients: Cold vodka, Midori, and pineapple juice create the smoothest, most refreshing shot with less dilution from the ice.
- Shake well: Shake vigorously for 10–15 seconds to thoroughly chill and combine the ingredients before straining.
- Use fresh ice: Fresh ice in the shaker chills the shot quickly without watering down the flavors.
- Adjust the sweetness: Add a little extra pineapple juice for a sweeter shot or increase the vodka for a stronger finish.
- Serve immediately: Melon Ball Shots are best enjoyed freshly shaken while they're ice cold.
- Use quality ingredients: A good vodka and authentic Midori provide the cleanest flavor and brightest color.
- Make a party batch: Multiply the ingredients, refrigerate the mixture without ice, then shake individual servings with fresh ice as guests arrive.
- Garnish for presentation: A melon ball, pineapple wedge, maraschino cherry, or lime wedge makes each shot look extra festive.
Nutrition
Calories: 113kcal | Carbohydrates: 7g | Protein: 0.3g | Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 20mg | Fiber: 0.03g | Sugar: 7g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 2mg | Iron: 0.1mg