Mandarin Orange Fluff

Mandarin Orange Fluff is a creamy no-bake dessert made with orange Jell-O, whipped topping, mandarin oranges, pineapple, and marshmallows. Perfect for holidays, potlucks, and family gatherings.

Prep Time10

Chill Time1

Total Time1 10

Servings: cups

Calories: 124kcal

Author: Karin and Ken

Ingredients

1 box (3 oz) orange Jell-O mix
1 tub (8 oz) whipped topping thawed
2 cups mandarin oranges if canned, drain them well. Plus extra for topping
1 can (20 oz) crushed pineapple drained well
¼ cup vanilla yogurt
3 cups mini marshmallows plus extra for topping

Instructions

In a large mixing bowl, stir together the orange Jell-O powder and thawed whipped topping until completely combined. Cover and refrigerate for at least 1 hour.
Fold in the drained mandarin oranges, well-drained crushed pineapple, and vanilla yogurt until evenly combined.
Gently fold in the mini marshmallows until evenly distributed throughout the mixture.
Cover and refrigerate until ready to serve. Garnish with extra mandarin oranges and mini marshmallows before serving.

Nutrition