• Get out and measure all of your ingredients.
• Using a circle cutter, cut the crusts off of each slice of bread. Then cut all of your cheese with the same round cookie cutter.
• Cut all of your ham too, if using.
• Stack your meat and cheese on half of your slices of bread. Leave a small ring of plain bread around the edge.
• Place one of your plain bread slices on top of each of your topped bread slices. Use the palm of your hand to gently squeeze the two halves of your sandwich together. Place your uncrustables in a pile. Using the prongs of a fork, crimp the edges of each of your sandwiches together, sealing the filling inside.

Air Fryer

• If you’d like to air fry your uncrustables, brush the outside of each with a little bit of butter and cook in a preheated 390 degree air fryer for 3 minutes on each side.
• If you'd like your uncrustables more toasted add another minute per side in your air fryer.
• Serve and enjoy every bite!

Sandwich Maker or Panini Press or Skillet on Stove Top

• Brush melted butter on to your uncrustables. Place a few at a time in a skillet over medium heat, flipping after a couple minutes, until golden brown or onto a hot panini press or sandwich maker until warm and golden.