Go Back
–+ servings
Grape Ape Shots on the counter with alcohol, shaker and juice.
Print Recipe
5 from 1 vote

Grape Ape Shot

This Grape Ape shot recipe combines grape juice with vodka, Chambord liqueur, and sweet and sour mix to create a sweet, tangy punch of flavor.
Prep Time2 minutes
Cook Time2 minutes
Total Time4 minutes
Servings: 2
Calories: 93kcal
Author: Karin and Ken

Ingredients

  • 2 tablespoon grape juice
  • 1 ounce vodka
  • ¾ ounce Chambord liqueur
  • ½ ounce sweet and sour mix
  • lemon-lime soda optional

Instructions

  • Fill a cocktail shaker part-way with ice, grape juice, vodka, Chambord liqueur and sweet and sour mix.
  • Shake until chilled, then strain into a shot glass and top up with sprite if desired.

Notes

  • Serve in a small glass instead with more soda.
  • To make these shots for a crowd, multiply the recipe by the desired amount, mix in a pitcher, and chill until needed. Add soda only when serving to preserve bubbles.
  • Refrigerate all ingredients before making shots for best results.

Nutrition

Calories: 93kcal | Carbohydrates: 10g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 4mg | Potassium: 108mg | Fiber: 3g | Sugar: 6g | Vitamin A: 122IU | Vitamin C: 0.2mg | Calcium: 115mg | Iron: 3mg