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Bailey’s espresso martini in a glass.
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Bailey’s Espresso Martini

If you love coffee, this Bailey’s Espresso Martini is a must-try. It has a lovely concentrated coffee flavor that’s perfectly balanced by the smooth vodka and sweet Bailey’s.
Prep Time2 minutes
Total Time2 minutes
Servings: 1
Calories: 285kcal
Author: Karin and Ken

Ingredients

  • 1 ½ ounce espresso 40mL
  • 1 ounce vodka
  • ¾ ounce Baileys Irish Cream

Instructions

  • Fill a cocktail shaker part way with ice.
  • Add espresso, vodka and Baileys. Shake until well chilled and strain into a glass.

Notes

  • Allow the brewed espresso to cool completely to keep it from melting the ice.
  • If you don’t have a cocktail shaker available, you may use a mason jar and mesh strainer instead.
  • Make your espresso martini to order instead of trying to prepare it ahead of time for the best consistency and flavor possible.

Nutrition

Calories: 285kcal | Carbohydrates: 37g | Protein: 6g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Cholesterol: 0.01mg | Sodium: 16mg | Potassium: 1506mg | Sugar: 4g | Calcium: 60mg | Iron: 2mg