Air Fryer Biscuit Donuts
Delicious air fryer biscuit donuts are always a hit. This air fryer donuts from biscuits recipe is so easy you'll make them over and over again.
Servings: 8 donuts
Calories: 243kcal
Ingredients
- 1 tube refrigerated biscuit dough (8)
- ½ cup powdered or icing sugar
- 1-2 tablespoons milk
- 1 teaspoon vanilla extract
- sprinkles or sparkles (optional)
Instructions
- Get out and measure your ingredients.
- Place biscuits on a nonstick surface and cut middles out.
- I use an apple corer.
- Place 4 prepared biscuits in your greased air fryer basket.
- Air fry at 350ºF for 5 minutes or until they are cooked through.
- Prepare glaze by combining powdered sugar, milk, and vanilla in a small bowl.
- If it is too thick, add more milk. If it is too thin, add more powdered sugar.
- Add sprinkles or sparkles if you choose and enjoy every bite.
Nutrition
Calories: 243kcal | Carbohydrates: 36g | Protein: 4g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Cholesterol: 1mg | Sodium: 545mg | Potassium: 133mg | Fiber: 1g | Sugar: 9g | Vitamin A: 4IU | Calcium: 31mg | Iron: 2mg