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    Home » Recipes » Salads

    Grandma's Coleslaw

    Published: Oct 25, 2021 · Modified: Apr 20, 2022 by Karin and Ken · This post may contain affiliate links. Leave a Comment

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    My Grandma's Coleslaw recipe is slightly sweet and perfectly crunchy. This old-fashioned recipe brings back all my childhood memories.

    Growing up I can remember all my family raving about my Grandma's Coleslaw recipe. As a kid, I hated it because of the slivered almonds. Now as an adult though I love it.

    Coleslaw in a large white bowl topped with sliced grapes. More grapes in a clear glass bowl, a spoon and two blue colored drinking glasses in the background.

    Old Fashioned Coleslaw

    Last week Ken and I were talking about what we wanted to eat for the coming week. Ken asked me to make this Old Fashioned Coleslaw recipe that my Grandma used to make. I had forgotten all about the recipe, and after he brought it up I just knew that when I made it I had to share it with my readers. So, here it is friends, you won't regret making this tangy side dish.

    Ingredients

    Are you ready to make this tangy side dish? Here are all the ingredients that you need to make this old-fashioned recipe.

    • coleslaw mix
    • miracle whip
    • milk
    • sugar
    • salt
    • pepper
    • sunflower seeds
    • sliced almonds
    • seedless red grapes

    See the recipe card for quantities.

    Instructions

    Can you believe that this coleslaw with grapes recipe is only three steps? One of the best things about coleslaw besides the delicious taste is that it is so simple to make.

    Step 1: Slice the grapes and make the dressing.

    First, slice the grapes into thin slices. In a small mixing bowl, whisk together Miracle Whip, milk, sugar, salt, and pepper.

    Step 2: Mix toegether Coleslaw

    Place coleslaw mix in a large mixing bowl. Pour Miracle Whip mix over top and mix together.

    Step 3: Garnish and Chill the coleslaw

    Add sunflower seeds, almonds, and grapes. Mix together. Chill and serve.

    Spoonful of coleslaw held in the air over a bowl of coleslaw.

    Substitutions

    Don't have the correct ingredients on hand? Or want to change something up? Here are some helpful tips for you to change this Coleslaw with Miracle Whip.

    • Coleslaw mix- Skip the store bought mix by using shredded cabbage and carrots.
    • Mayo - Hate Miracle Whip? Use your favorite mayo instead.
    • Raisins - Use rasins in place of the grapes if you don't have fresh grapes on hand.

    Variations

    Want to personalize this Coleslaw with Miracle Whip recipe? Here are some of my tried and true tips for changing up this recipe.

    • Broccoli- Use additional broccoli slaw mix in place of coleslaw mix for additional flavor.
    • Cranberries - Replace the grapes with dried cranberries for a little less sweet coleslaw.
    • Slivered Almonds - Leave the almonds out for a nut free verision.

    If you like a spicy coleslaw try this Jalapeno Coleslaw recipe.

    Equipment

    You only need three kitchen tools to help you make this creamy side salad recipe that is perfect for an easy dinner or as a bbq side dish.

    • Small mixing bowl
    • large mixing bowl
    • whisk or spoon

    Storage

    I never have leftovers from this recipe because Ken and Patrick just gobble it up but if you do have leftovers store them in an airtight container for up to twenty-four hours.

    Closeup photo of Coleslaw in a large white bowl topped with sliced grapes. More grapes in a clear glass bowl and two blue colored drinking glasses in the background.

    More Side Dish Recipes

    Do you like Easy Side Dish recipes? Here are some recipes you may also like to try

    • Grape Salad with Cream Cheese
    • Classic Pasta Salad
    • Grandma’s Best Cucumber Salads

    FAQ

    Do you have questions about Old Fashioned Coleslaw Recipe? Here are some of the most commonly asked questions about coleslaw recipes.

    Can I make this ahead?

    Yes! However, I don't recommend making coleslaw more than two or three hours ahead.

    Can I double this recipe?

    Certainly, this Grandma's Coleslaw recipe is so easy to double.

    Can I freeze leftover coleslaw?

    No, leftover coleslaw cannot be frozen. The slaw mix will become mushy and the sauce watery.

    Grandma's Coleslaw

    Ready to get cooking? Remember that you can print this recipe if you would like.

    Grandma's Coleslaw

    Grandma's Coleslaw is fresh and flavorful. This perfectly creamy side dish is perfect for your next bbq or potluck.
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Total Time 10 mins
    Course Salad
    Cuisine American
    Servings 8 servings
    Calories 109 kcal

    Equipment

    • Measuring cups and spoons
    • Mixing Bowls
    • whisk
    • Tongs or wooden spoon
    • Sharp knife
    • cutting board

    Ingredients
      

    • 1 bag pre-mixed coleslaw
    • 1 cup Miracle Whip
    • ⅓ cup milk
    • ¼ cup sugar
    • 1 teaspoon salt
    • ½ teaspoon pepper
    • ¼ cup sunflower seeds
    • ¼ sliced almonds
    • 1 cup seedless red grapes sliced

    Instructions
     

    • Get out and measure your ingredients.
      Overhead photo of all the ingredients.
    • In a small mixing bowl, whisk together Miracle Whip, sugar, salt, and pepper.
      Miracle Whip, sugar, salt, and pepper inside a small mixing bowl.
    • Add milk.
      Pouring milk into the small mixing bowl.
    • Stir until incorporated.
      Ingredients whisked until smooth.
    • Place coleslaw mix in a large mixing bowl. Pour dressing over top and mix together.
      Pouring dressing onto the coleslaw mix inside a large mixing bowl.
    • Add sunflower seeds and, almonds.
      Almonds and sunflower seeds added to the large mixing bowl. Ingredients are gently mixed.
    • Add sliced grapes and mix together.
      Slice grapes added to the large mixing bowl.
    • Chill and serve.
      Chilled coleslaw served inside a white bowl.
    • Enjoy every bite!
      Closeup photo of a spoonful of coleslaw. More coleslaw below.

    Nutrition

    Serving: 1ServingCalories: 109kcalCarbohydrates: 19gProtein: 2gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 4mgSodium: 557mgPotassium: 190mgFiber: 3gSugar: 15gVitamin A: 109IUVitamin C: 21mgCalcium: 42mgIron: 1mg
    Keyword coleslaw
    Tried this recipe?Let us know how it was!
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    Welcome!

    Ken and Karin

    We are the kitchen divas: Karin and my partner in life Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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