Air Fryer Bang Bang Cauliflower
Air Fryer Bang Bang Cauliflower is the perfect spicy and fresh side dish. This recipe cooks up quickly in your air fryer.
Servings 8 Servings
Calories 108kcal
Equipment
Ingredients
- 1 head cauliflower cut into florets
- 2 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon pepper
- ¼ cup sweet chili sauce
- ¼ cup mayonnaise
Instructions
- Get out and measure your ingredients.
- In a medium bowl, combine cauliflower florets, olive oil, salt, and pepper.
- Place cauliflower mixture in your air fryer basket.
- Air fry for 400ºF for 15 minutes or until cauliflower is tender.
- Stirring a couple times throughout cooking.
- While cauliflower is cooking, in a small bowl, combine sweet chili sauce and mayonnaise.
- Stir until blended.
- Transfer cooked cauliflower from the air fryer to a serving bowl. Drizzle bang bang sauce over top, saving some for dipping.
- Serve!
- Enjoy every bite!
Notes
Do not overcrowd your air fryer, overcrowding will result in soggy cauliflower.
Nutrition
Serving: 1Serving | Calories: 108kcal | Carbohydrates: 7g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 430mg | Potassium: 153mg | Fiber: 1g | Sugar: 5g | Vitamin A: 5IU | Vitamin C: 24mg | Calcium: 12mg | Iron: 1mg