Go Back
Print

White Chocolate and Strawberry Layered Pudding

Are you looking for an easy, sweet and fancy treat? This White Chocolate and Strawberry Layered Pudding Dessert are certain to make your day.
Course Dessert
Cuisine American
Keyword layered, pudding dessert
Prep Time 15 minutes

Equipment

  • glasses or bowls for serving
  • stand or electric mixer

Ingredients

  • 4 Cups milk
  • 2 Cups water
  • 2 Packages of white chocolate Jello pudding
  • 1 Package Strawberry Jello
  • Whipped Cream, Optional

Instructions

  • Get out and measure all of your ingredients.
  • In a large mixing bowl add both contents of the 2 boxes of white chocolate pudding mix.
  • Add 4 cups of milk and stir well.
  • You can use a hand mixer for this. I always do. Let sit for 5 minutes.
  • In a separate bowl mix 1 cup of warm/hot water with 1 package of strawberry jello mix. Stir well and set aside for 5 minutes. Add another cup of cool water and mix well. You don’t want the jello to firm up just yet so keep slightly warm or room temperature.
  • Take half (2 cups) of the white chocolate pudding mixture and add it to strawberry jello mixture to make the pink pudding.
  • Take the glasses that you will be using and with a spoon make a layer of white or pink pudding.
  • Follow with a layer of the opposite color and continue until you reach the top. Depending on the size of the glass and your own personal taste you can make these layers as thick or thin as you wish.
  • Add optional whipped cream topping, if desired, and some sprinkles. Serve and enjoy every spoonful!