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Slow Cooker Bacon Breakfast Potatoes

Slow Cooker Bacon Breakfast Potatoes

Slow Cooker Bacon Breakfast Potatoes include bacon, sausage or ham. This easy crock pot breakfast potatoes casserole is perfect for those intimate family breakfasts and is ideal for feeding a crowd!
Course Breakfast, brunch, Main Course, Side Dish
Cuisine American
Keyword bacon, breakfast, easy side dish, potatoes, side dish
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings 6
Calories 559kcal


  • 3 pounds small or mini potatoes
  • 1 pound bacon, cooked and crumbled
  • 1 large onion, chopped
  • 2 teaspoons paprika
  • 1 tablespoon garlic powder
  • cup butter, melted
  • 1 teaspoon seasoned salt
  • 1 teaspoon pepper


  • In a small bowl combine the seasoned salt, pepper, garlic powder and paprika. Stir until blended and set aside.  
  • Place potatoes and onions into your slow cooker. Sprinkle with seasonings and drizzle melted butter all over the potatoes.  Stir until potatoes are coated in butter and seasonings are evenly distributed.  
  • Cover and cook on low for 6 to 8 hours.  If cooking on high heat for about 2 to 3 hours, stir occasionally so the butter does not burn.  Serve and enjoy!


Calories: 559kcal | Carbohydrates: 43g | Protein: 5g | Fat: 86g | Saturated Fat: 32g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 39g | Cholesterol: 72mg | Sodium: 635mg | Potassium: 1020mg | Fiber: 6g | Sugar: 3g | Vitamin A: 509IU | Vitamin C: 49mg | Calcium: 40mg | Iron: 2mg