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    Home » Blog » Main Courses » Chicken

    Cheesy Barbecue Bacon Chicken Breast

    Published: Oct 25, 2016 · Modified: Nov 23, 2018 by Karin and Ken · This post may contain affiliate links. Leave a Comment

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    This Cheesy Barbecue Bacon Chicken Breast recipe is delicious! It is hard to resist cheese and bacon on anything! This chicken dish is so easy to prepare and a big hit every time!

    Cheesy Barbecue Bacon Chicken Breast

    I truly believe you can never have too many chicken recipes so I have listed some of our other favorites below.  Hopefully you will enjoy them as much as we do!

    Perfect Oven Barbecued Chicken

    Sweet Dijon Chicken Breasts

    Ultimate Pizza Chicken

    Mom’s Baked Chicken Kiev

    Balsamic Orange Maple Glazed Chicken

    Sweet Balsamic Apple Glazed Chicken Breasts

    Bacon or Prosciutto Wrapped Cream Cheese Stuffed Chicken Breasts

    Island Glazed Chicken Breasts

    Supreme Sweet Chicken Breast

    Maple Garlic Glazed Chicken Breasts

    Crispy Onion Honey Mustard Chicken

    Sweet Italian Chicken

    Balsamic Raspberry Garlic Chicken

    The Best Alice Springs Chicken Copycat

    Bacon Wrapped Barbecue Chicken

    Onion Ranch Chicken

    Cheesy Onion Ranch Chicken

    Cheesy Salsa Baked Chicken

    Honey Mustards Chicken

    Captain Crunch Chicken

    Trevor’s Stuffed Chicken

    Easy Crunchy Mexican Chicken

    Ritzy Parmesan Chicken

    Cheesy Sweet Ranch Chicken

    Crunchy Caesar Chicken

    Oven Baked Alfredo Chicken

    Bacon Hasselback Chicken

    Cheesy Hasselback Chicken

    Cordon Bleu Hasselback Chicken

    Quick and Easy Apricot Chicken

    Garlic Cheddar Chicken

    Crunchy Barbecue Onion Chicken

    Cheesy Barbecue Bacon Chicken Breast

    Print Recipe

    Ingredients
      

    • 4 skinless chicken breast
    • 1 cup barbecue sauce -
    • 2 bacon
    • cheddar, shredded or grated
    • cooking spray

    Instructions
     

    • Preheat your oven to 350 degrees. Prepare a rimmed baking sheet with tin foil and cooking spray. Set aside. In a medium sized bowl pour enough barbecue sauce to coat all four breasts, usually about 1 cup. Place coated chicken breasts on top of your prepared pan. Bake for 45 minutes or cooked. Baste chicken with extra sauce at least once during baking. Cook bacon until crisp while chicken is baking. Drain on paper towel and set aside.
    • Remove chicken from oven and turn it up to broil. Place some French's fried onions on top of chicken, then sprinkle with cheese. Bake until cheese is melted and starts to brown. Add bacon strips on top of cheese as soon as you remove chicken from the oven. Serve immediately. Enjoy!
    Tried this recipe?Let us know how it was!
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    Welcome!

    Ken and Karin

    We are the kitchen divas: Karin and my partner in life Ken.

    We have been attached at the heart and hip since the first day we met, and we love to create new dishes to keep things interesting. Variety is definitely the spice of life!

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